Apple Cider Margarita Recipe: Fall Cocktail with Cinnamon Rim

I couldn’t wait another day to share this with you.

This is the drink you need in your life right now—especially today.

Apple Cider Margaritas

Yield:

1
is easily multiplied

Total Time:
5 minutes

Print Recipe
Pin Recipe

4.99 from 92 votes

Leave a Review »

Ingredients

1 ounce Grand Marnier
1 ounce gold tequila
5-6 ounces sweet apple cider
orange segments and apple slices
cinnamon + cane sugar + coarse sugar for rimming glasses
cinnamon sticks for garnish

Instructions

Place a few spoonfuls of cane sugar, coarse sugar, and cinnamon on a plate. Run an orange segment around the rim of the glass, then press the rim into the cinnamon-sugar mixture to coat. Add a few orange slices to the bottom of the glass, fill with ice, then pour in the Grand Marnier, tequila, and apple cider. Stir gently to combine. Garnish with apple slices and a cinnamon stick before serving.
Tip: I usually use silver tequila for margaritas, but the gold tequila here adds a warm depth that complements the cider and cinnamon beautifully.

Course: Drinks

Cuisine: American

Did you make this recipe?

Be sure to follow @howsweeteats on Instagram and tag #howsweeteats. You can also post a photo of your recipe to the Facebook page.
Thank you — I appreciate you!

Happy Fall!