Currently Crushing On: Top Trends and Favorites Right Now

currently crushing on I howsweeteats.com

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Here are some delicious finds I’m currently loving—recipes and treats that caught my eye and are absolutely worth trying.

This chilly Irishman cocktail—rich, boozy, and perfect for sipping.

Morning glory scones—tender, studded with fruit and nuts, ideal for a cozy breakfast.

Black bean quinoa burgers—hearty, healthy, and visually appealing.

Banana pudding tiramisu—an unexpected mash-up that’s delightfully indulgent.

Mini Guinness chocolate floats—chocolatey, creamy, and totally irresistible.

Blueberry maple cheesecake ice cream—sweet, tangy, and utterly craveable.

No-churn condensed milk and jam ice cream—simple, beautiful, and full of flavor.

Croque madame muffins—a playful, savory breakfast favorite.

Crispy salt-and-pepper French toast—crunchy edges with a seasoned kick.

Cabbage wraps with spicy peanut dipping sauce—bright, colorful, and full of texture.

Meyer lemon ricotta cake—light, fragrant, and perfect for spring.

Kale and blistered pepper quesadillas—fresh, satisfying, and packed with greens.

Balsamic roasted strawberry sauce—sweet and tangy; great on everything from pancakes to yogurt.

Creamy cauliflower soup with brown butter—luxurious, nutty, and comforting.

Adorable bachelorette party cookies—cute, festive cookies that make a statement.

Egg in a hole, three ways—versatile breakfast ideas that will keep mornings interesting.

Lighter sweet potato mac and cheese—comforting, with a nutritious twist.

Two-ingredient chocolate mousse—decadent, surprisingly simple, and vegan-friendly.

These are some of my current favorite links and finds around the internet. Share what you’re loving below or follow along for more favorites on social channels.