
Happy weekend! Welcome back — I hope your week was delicious and relaxing. I spent the week sharing a handful of new recipes and favorite finds, and I wanted to round them up here so you can easily catch up.
On the blog this week I posted a roasted cauliflower potato salad that’s hearty enough for a picnic but fresh enough for weeknight dinners. I also shared a bright peach and arugula salad that’s perfect with chilled white wine, plus a new Summer Fridays post filled with simple ideas for the weekend. My June favorites are live as well, with seasonal picks I’ve been loving lately. I rounded up all of my Prime Day favorites for quick shopping inspiration if you’re hunting deals.
I publish a weekly Substack newsletter where I share one new thing each week—recipes, finds, and small moments from life. You can subscribe if you’d like to receive that directly in your inbox. I also keep an updated roundup of all my favorite products in my Amazon storefront and in my shop collections, which I refresh regularly so you can browse items I use and recommend.
There’s a new menu planned for the week with easy, flavorful meals that make weekdays smoother, plus a fresh “A Week in the Life” post where I share a peek into our everyday rhythms, from what we’re cooking to little life updates. Thank you for continuing to make Easy Everyday such a special project—if you haven’t picked up a copy yet, it’s a great cookbook for reliably delicious, approachable meals. I appreciate every one of you who has supported the book and the blog.
What I’m Loving This Week
Here are a few things I’ve been bookmarking lately—recipes and ideas I want to try or that I think you’ll enjoy. Short notes included so you know why each one caught my eye.
- Strawberries and cream puppy chow — a nostalgic snack with a fruity, creamy twist that would be delightful for summer gatherings or movie night.
- Pound cake brownies — a fun mashup that combines rich brownie texture with the buttery, tender crumb of pound cake.
- Chicken smash tacos — quick, flavorful taco filling that looks perfect for a casual weeknight taco bar.
- Garlic butter chicken bites — bite-sized pieces with big flavor, great for serving with rice, pasta, or a green salad.
- In-N-Out pull apart sliders — a playful party snack inspired by a fast-food favorite, ideal for feeding a crowd.
- Cajun chicken pasta — creamy, spicy, and comforting; a go-to when you want something satisfying and simple to prepare.
- The Texas flag cake — a festive dessert idea that combines cream cheese pound cake with a pretty, celebratory finish.
- Blueberry and tomato Caprese — a bright, unexpected twist on a classic for summer cookouts or a patriotic side.
- Peach cobbler tiramisu — a dreamy layered dessert that blends fruit-forward summer flavors with creamy tiramisu elements.
- Grilled pork tenderloin — a lean, flavorful main that’s easy to prep and great with a simple pan sauce or chimichurri.
- No-bake banana split dessert — nostalgic, cool, and effortless—perfect for hot summer evenings when you don’t want to turn on the oven.
- Shrimp scampi French bread pizzas — a clever dinner idea that elevates simple bread pizzas with garlic-y shrimp and bright lemon.
- Homemade sandwich bread — a reliable loaf recipe that promises perfect slices for sandwiches, toast, and more.
- Cherry punch — a festive, fruity drink that’s easy to scale for backyard get-togethers or casual brunches.
Thanks for stopping by and reading along. I’ll be back soon with more recipes, quick meal ideas, and the next roundup of what I’m loving. Wishing you a relaxed weekend filled with good food and little joys.