Salted Chocolate Chip Skillet Cookie — Chewy & Gooey Delight
Chocolate chip skillet cookie, coming in hot for the weekend! This is exactly what I want on a chilly winter weekend —…
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What I’m Crushing On Right Now
I’ve been obsessed with fresh coconut lately — here’s a helpful guide on how to deal with fresh coconut. I genuinely love…
Crispy Lemon Chicken Bites with Garlic Spaghetti
My whole family can’t get enough of these crispy lemon chicken bites. Paired with a light, herb-filled lemon spaghetti, this dinner is…
Lemon Butter Spaghetti Squash with Feta and Herbs
Definitely trying to brighten winter with this lemon spaghetti squash! Okay — after this, I promise I’ll give the lemons a break.…
Autumn Acai Bowl with Vanilla Bean Cashew Butter Recipe
This one time… I wanted to faceplant into breakfast. You might remember earlier this year when I got a little obsessed with…
Peanut Butter Cheesecake with Marshmallow Whip & Banana Slices
I’m setting the first indulgent example of 2015. Or maybe the best example? I’ve been waiting forever to share this cheesecake with…
2020 Gift Guide: Top Stocking Stuffers and Gifts Under $25
Gift guide week is here, and we’re starting with the best stocking stuffer ideas — every item listed is under $25. These…
Honey Mustard Chicken Chopped Salad Recipe (Video)
I’m here to rescue you. After a night of cheese dip and guacamole from the game, a bright, crunchy chopped salad is…
Spring Chicken Soup Recipe: Fresh Seasonal Broth for Spring
I’m not sure how to start this, so I’ll just dive in. This time I really wanted asparagus. For the first time…
Currently Crushing On: Who I’m Obsessed With Right Now
{via} These fried Caprese bombs are irresistible — a gooey, savory bite perfect for sharing. This toasted coconut rum iced coffee is…
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