Smoky Chipotle Bacon Guacamole with Melted Cheese (Video)
I’m doing it again! Yes — bacon and cheese in guacamole. Again. It worked so well before that I had to come…
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Giant Frozen Berry Pop-Tart Recipe Using Freezer Ingredients
This giant pop tart is a warm, comforting treat—like a hug from me to you. We could all use a pop tart…
Currently Crushing On: What I’m Loving Right Now and Why
Happy Saturday! Welcome to this week’s roundup of recipes, guides, and things I’m loving right now. If you’re planning for the holidays…
Avocado and Citrus Salad: Fresh Side Dish for Sunday Meals
I’m hoping this avocado citrus salad can brighten up dreary January. January can feel endlessly gray, so I wanted something bright and…
2025 Gift Guide for Hosts: Perfect Presents for Entertaining
My 2025 hostess gift guide collects the best gifts I love to bring to hosts during the holiday season. From practical foodie…
Grilled Whole Sweet Potatoes with Bacon and Ranch Dressing
Tonight it’s grilled whole sweet potatoes for dinner! These grilled sweet potatoes are about to become a regular on your menu —…
Creamy Ricotta Meatballs with Tangy Tomato Sauce
Our favorite ricotta meatballs are incredibly tender, juicy, and full of flavor. Simple to make ahead and ideal for sandwiches, pasta, or…
Father’s Day Taco Bar Setup: Tips for a Festive DIY Spread
[This post was sponsored by McCormick.] Let’s taco ’bout a taco bar! Pregnant or not, I’m all in for a taco bar.…
Sweet Corn Cakes Benedict with Avocado Hollandaise and Poached Eggs
Dear Thursday. Your breakfast looks absolutely incredible. I’ve been thinking about breakfast nonstop lately. It feels like comfort food to me, and…
Roasted Potatoes That Will Transform Your Weeknight Meals
As an awkward adolescent I was many things. I owned a handful of silk shirts—purple was my favorite—and I layered paisley vests…
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