Lots of tasty ideas for Halloween week!
Planning meals for the week? Here are simple, crowd-pleasing recipes to inspire your menu.
What To Eat This Week
- 20-minute basil chickpea curry — A quick, flavorful vegetarian curry that comes together in about 20 minutes. Perfect for busy weeknights.
- Our favorite taco salad — A hearty, fresh salad with all the taco flavors in a lighter format. Great for meal prep or a quick lunch.
- Creamy chicken and orzo soup — Comforting and nourishing, this soup is ideal for cool autumn evenings.
- Lentil veggie bolognese — A hearty, plant-based sauce that pairs well with pasta or zucchini noodles.
- Hot ginger sweet potato kale salad — A warm salad with seasonal sweet potatoes, hearty kale, and a bright ginger dressing.
- Vodka sauce puff pastry pizza — A playful, indulgent pizza made with flaky puff pastry and creamy vodka sauce.
- Southwest couscous bowls — Flavorful bowls with couscous, beans, corn, and a zesty dressing for an easy, balanced meal.
- Pumpkin zucchini muffins — Seasonal muffins that combine pumpkin and zucchini for moist, spiced treats perfect for breakfast or snacking.
Mix and match these recipes for a week of comforting, flavorful meals. Enjoy the season and happy cooking!