
I’m currently crushing on a bunch of beautiful recipes and projects around the web. Below are my favorite finds right now — recipes, desserts, drinks and DIYs that I can’t stop thinking about. Each one is worth bookmarking or trying this week.
How to make Italian sodas — an elegant, simple tutorial for colorful, fizzy drinks.
Coconut açaí bowls — bright, creamy and packed with flavor.
Rich chocolate lavender cake with Earl Grey frosting — a gorgeous combination of floral and chocolate notes.
Blueberry oatmeal cookies — tender, chewy and utterly irresistible.
Asparagus and sweet potato hash with chimichurri — a flavorful spring-forward savory dish.
Dukkah-spiced yogurt dip — perfect with pita chips or roasted vegetables.
Honey barbecued chicken — sweet, smoky and mouthwatering.
DIY floral chandelier — a charming, creative project to brighten any room.
Porchetta pizza — a decadent, savory pizza that sounds sensational.
Baked chocolate donuts with vanilla bean glaze — classic comfort with a pretty, modern twist.
Sweet corn egg drop soup — light, soothing and easy to make.
Spring vegetable pizza with caramelized onion cream — a deliciously inventive veggie-focused pizza.
Toasted marshmallow swirl ice cream — a dreamy frozen treat that deserves a heart-eyed emoji.
Ramp gnocchi di patate — pillowy gnocchi brightened with seasonal ramps.
Berry tart with lemon curd mascarpone — fresh, vibrant and perfect for spring gatherings.
Turkey zucchini meatball sandwiches — comforting sandwiches with a lighter touch.
Tequila-spiked shrimp ceviche — bright, tangy and seriously exciting.
El Diablo cocktail — bold and spicy; I’ll take two.
Spring vegetables with creamy lemon goat cheese sauce — a tempting way to enjoy seasonal vegetables.
These are some of my current favorite links from around the internet. Share what you’re loving right now in the comments. For more favorites, follow along on Instagram, Facebook, Pinterest or Twitter.