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Who’s ready for a long weekend? Raise your hand.
What are your plans for Labor Day weekend? I’m picturing a wedding, a backyard party, pool time, one last summer beer, nearly-last-summer rosé and maybe a massive s’more. A few long morning walks, some shopping, and I already lit a new Leaves candle because I couldn’t wait. #sobasic
Also: breaking news — I stopped by JoAnn Fabrics this week and they had sparkly pink pumpkins. Stop it. Seriously, where would I put them? I’ll buy twenty.
Have a great holiday! Follow our low-key adventures on instagram and on Snapchat at howsweeteats.
Quick reminder: you have until tomorrow to enter to win a signed copy of Seriously Delish.
Link love:
I’ve been craving cherries lately — these sour cherry Italian cream sodas sound irresistible.
Mini no-knead pizzas — make all your pizza dreams come true right now.
I’m convinced the Madonna Inn was made just for me.
Completely obsessed with this grilled peach and jalapeño margarita — wow.
These Apple Jacks cereal milk ice cream sandwiches are absolutely wild.
And then there are these rice krispie treat macarons — what a combination.
This counts as a snack, right? Cornbread with bourbon peaches looks like the perfect treat.
Oatmeal popcorn cookies? Not sure about the raisins — I’d do chocolate chips instead.
Apple cheddar biscuits with bacon jam. I don’t hate it.
How gorgeous does this Thai coconut noodle salad look? I want all the Thai food today.
For the weekend: slow cooker kalua pork — three ingredients and done.
Let’s celebrate life (and Sarah’s gorgeous cookbook) with this mint chocolate chip layer cake. Dying over it.
Kick off the weekend with blood orange hibiscus spritzers — refreshing and festive.