Really, officially summer!!
What’s on your menu this week? Below is a curated selection of bright, seasonal dishes perfect for warm weather entertaining and easy weeknight dinners. Each entry includes a short description to help you decide what to make, whether you want something light and fresh or rich and satisfying.
What To Eat This Week
Tomato pie galette
A rustic tomato pie galette showcases peak summer tomatoes on a flaky, buttery crust. This dish is wonderful served warm or at room temperature, making it ideal for picnics, casual dinners, or as an impressive starter. Layer ripe tomatoes with cheese and fresh herbs for an easy, flavorful centerpiece.
Chili lime salmon tostadas
Chili lime salmon tostadas combine bright citrus, smoky chile, and tender salmon on crunchy tostada shells. They’re a quick, vibrant option for a light dinner or weekend lunch and pair beautifully with a simple slaw or avocado slices. A squeeze of lime and a sprinkle of cilantro finish the dish and keep it refreshingly summery.
Grilled gorgonzola chicken
Grilled gorgonzola chicken elevates simple grilled chicken with a creamy, tangy cheese topping. The subtle char from the grill complements the bold flavors of gorgonzola and herbs. Serve with a crisp salad or grilled vegetables for a well-balanced, crowd-pleasing meal that’s easy to prepare outdoors.
Ginger beef lettuce cups
Ginger beef lettuce cups are a fresh, lighter take on a savory stir-fry, using crisp lettuce leaves as the vessel. The combination of ginger, soy, and garlic creates a flavorful filling that’s quick to make and fun to assemble. These are perfect as an appetizer or a gluten-free main when paired with a side of steamed rice or cold noodles.
Summer stuffed shells
Summer stuffed shells fill pasta with seasonal vegetables, ricotta, and herbs for a comforting yet light pasta bake. Fresh tomatoes and basil bring brightness, while a sprinkle of cheese adds satisfying richness. This is a great make-ahead dish for family dinners or for feeding a small gathering.
Grilled shrimp Caesar chopped salad
A grilled shrimp Caesar chopped salad delivers smoky shrimp, crisp lettuce, and a zesty Caesar dressing in every bite. Chopping the ingredients ensures a balanced forkful of protein, greens, and crunchy croutons or vegetables. This salad works well as a light main course or a hearty side for a summer barbecue.
Summer chicken tortellini salad
Summer chicken tortellini salad is a chilled pasta option packed with tender tortellini, grilled chicken, fresh vegetables, and a bright dressing. It’s easy to customize with seasonal produce like cherry tomatoes, cucumbers, or fresh herbs. Serve it as a potluck favorite or prepare it ahead for convenient lunches through the week.
Bacon cheddar scallion scones
Bacon cheddar scallion scones are a savory baked treat that pairs flaky pastry with smoky bacon and sharp cheddar. These scones are fantastic for weekend brunches, casual dinners, or as a tasty side to soups and salads. Warm from the oven, they offer a buttery, savory bite that complements the lighter dishes on this list.
Enjoy these ideas as inspiration for a week of fresh, flavorful summer meals. Mix and match dishes to keep dinners varied — pair a lighter salad or tostada with a richer main like stuffed shells or grilled gorgonzola chicken. Happy cooking and happy summer!