Savory Omelet Scones: Fluffy Breakfast Scones with Eggs and Cheese
I am officially freaking out about these scones. I can’t even handle how good they are. They contain everything you love about…
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Chewy Peanut Butter Cookies Topped with Chocolate-Candied Bacon
Will you still love me if I do this? How about this? I’m guessing you’ll forgive me—especially after you enjoyed some of…
Spicy Honey Bacon-Wrapped Dates: Sweet & Savory Appetizer
These bacon-wrapped dates are an irresistible snack: medjool dates stuffed with creamy goat cheese, wrapped in bacon, baked until crisp, then finished…
Mini Cream Cheese and Chive Biscuits Recipe for Flaky Bites
Everything is better when it’s tiny. Combine a few simple ingredients—cream cheese and chives—and you get something unexpectedly delicious. These mini cream…
Bucatini with Bacon Meatballs: Savory Italian-Style Pasta
Apparently I’m all about pasta this week! On Monday I shared a much healthier version, and today we’re going all out for…
Weekly Meal Plan: What to Eat the Week of March 27, 2022
There are so many favorites on the menu this week! With spring in full swing, I’m craving bright, fresh flavors—everything lemony, herby,…
30-Minute Greek Chicken Lettuce Cups with Avocado Tzatziki
Oh hiiii. Did you have a romantic weekend? Are you working your way through a heart-shaped box of chocolates and wondering about…
Crispy Roasted Potato Salad with Herbed Vinaigrette
I inherited most of my physical traits and quirks from my dad. Green eyes. Type-A tendencies. A little hypochondria. Pale, freckled skin.…
Crisp Kale Salad with Parmesan, Pistachios, and Lemon Vinaigrette
Embarrassingly easy recipe, coming right up! This Parmesan Pistachio Kale Salad is ridiculously simple and full of flavor. Before adding the dressing…
Mango Guacamole Recipe: Fresh, Tropical Twist for Your Chips
I hate to be a cliché, but yes—I totally am. I adore Mexican food. With Cinco de Mayo approaching and the simple…
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