Hello, weekend!
This week on the blog I shared a fresh summer salmon spaghetti, loaded grilled potatoes with guacamole, and a new Summer Fridays post. I also rounded up my July favorites, and reminded everyone it’s the last weekend to shop the Nordstrom Anniversary Sale.
There’s a new menu for the week plus a peek inside our everyday life with a recent “A Week in the Life” update.
You can browse all my go-to items in my Amazon storefront and my LTK shop.
Thank you so much for the incredible response to the launch of Easy Everyday. If you haven’t grabbed your copy yet, you can order it now. We’re also hosting a big giveaway on Instagram and another in our Facebook cookbook club — come join the fun!
xo
WHAT I’M LOVING THIS WEEK
I’m craving these cream cheese chicken enchiladas — comfort food perfection.
Loaded burger bowls are an all-time favorite for easy weeknight dinners.
This pistachio cake is seriously impressive and worth the baking time.
A Nashville hot chicken sandwich is calling my name — spicy, crispy, and utterly craveable.
I want to make honey rosemary lemonade for sunny afternoons.
Key lime pie remains one of the best bright, tangy desserts.
I’m obsessed with a good hot taco dip for parties and snack nights.
Chocolate espresso icebox cake is decadence without the fuss.
It’s time to bake homemade Pop-Tarts — nostalgic and delightful.
Blueberry cheesecake galette is an amazing summer dessert that’s rustic and refined.
Buffalo chicken bowls make for a flavorful, easy meal that hits all the right notes.
Chicken salad with raspberry dressing is a fruity, fresh twist on a classic.
I live for whipped ricotta dip — creamy, versatile, and perfect with bread or fruit.