This week on the blog I shared a skillet bucatini pie, hot honey hummus, a collection of Kentucky Derby recipes for next weekend, and potato chip Rice Krispie treats. I also rounded up my April favorites.
My Substack newsletter publishes something new every week — you can subscribe to get regular updates. I’ve also organized all my go-to items in my Amazon storefront, Shop My, and my LTK shop for easy browsing.
There’s a new weekly menu available along with a fresh “week in the life” post that gives a peek into our everyday routines.
Thank you for continuing to make Easy Everyday such a joy. If you haven’t picked up a copy yet, you can order it — it means so much. xo
What I’m Loving This Week
A gorgeous vanilla pound cake that’s perfect for sharing.
Orange ice cream — a bright, refreshing flavor my kids would adore.
Lemon chicken orzo that looks comforting and full of flavor.
Salsa morita is now on my list to try for a smoky, spicy kick.
Italian hoagie dip — a must-make for parties and casual gatherings.
Classic white chocolate macadamia nut cookies that always hit the sweet spot.
Honey lime margaritas — planning to mix these up this weekend.
Smoked salmon with cream cheese — elegant and simple for a brunch spread.
Lemon blueberry pound cake that looks bright, moist, and perfect with coffee.
No-bake tiramisu — an easy, impressive dessert option.
Hashbrown casserole — a cozy, indulgent side dish I need to make soon.
Chicken salad with croissant croutons — an elevated take on a classic.
Crisp roasted red potatoes that would pair well with pretty much any main.