I’m doing it again! Yes — bacon and cheese in guacamole. Again. It worked so well before that I had to come back to it. This is one of my favorite times of year. I know I say that a lot, but having seasons to celebrate feels different and more fun now that Max is … Read more

This giant pop tart is a warm, comforting treat—like a hug from me to you. We could all use a pop tart hug right about now. Hi—how are you? Stay a while and chat. I always appreciate human connection, especially when baking brings us together. Full disclosure: I made this giant pop tart back in … Read more

Happy Saturday! Welcome to this week’s roundup of recipes, guides, and things I’m loving right now. If you’re planning for the holidays or just want fresh dinner ideas, there’s plenty here to inspire your next meals. On the blog I published my exact Thanksgiving timeline so you can follow a practical schedule for preparing the … Read more

I’m hoping this avocado citrus salad can brighten up dreary January. January can feel endlessly gray, so I wanted something bright and uplifting. This avocado citrus salad does exactly that—fresh, colorful and full of flavor. Last week we started with a classic roasted broccoli side. This week, we’re breaking from tradition with a citrus-forward salad … Read more

My 2025 hostess gift guide collects the best gifts I love to bring to hosts during the holiday season. From practical foodie items to fun and elegant pieces, these are all tried-and-true ideas that make arriving with a thoughtful present easy and memorable. I always keep a few of these hostess gifts on hand year-round. … Read more

Our favorite ricotta meatballs are incredibly tender, juicy, and full of flavor. Simple to make ahead and ideal for sandwiches, pasta, or salads, these meatballs are a crowd-pleasing favorite. Meatballs are made for the weekend. Make a batch this weekend and you’ll understand why I’m excited. These ricotta meatballs are tender, flavorful, and excellent to … Read more

[This post was sponsored by McCormick.] Let’s taco ’bout a taco bar! Pregnant or not, I’m all in for a taco bar. It’s an easy, festive weekend brunch idea — minus the margaritas for me — and a perfect way to celebrate Father’s Day by letting everyone build their own tacos. A few years back, … Read more

Dear Thursday. Your breakfast looks absolutely incredible. I’ve been thinking about breakfast nonstop lately. It feels like comfort food to me, and comfort food always brings winter memories — but thankfully spring is just around the corner. I can practically taste it in every fresh, bright bite. This recipe feels like spring: greens, yellows and … Read more

As an awkward adolescent I was many things. I owned a handful of silk shirts—purple was my favorite—and I layered paisley vests over them. It felt stylish for the 80s and 90s. I was a devoted fan of Elizabeth and Jessica Wakefield and likely planned entire imaginary lives around them. I hoarded spiral-bound notebooks and … Read more