Chocolate peanut butter bars are my absolute dream dessert. Seriously — is there any better combination? I don’t think so. Sure, there are other delicious pairings — brown butter and sage, tomato and basil, salt and vinegar — but for me, peanut butter tops them all. A spoonful of peanut butter dipped in chocolate chips … Read more

This is the story of how I blended giant chocolate chip cookies into milkshakes — with homemade Bailey’s. Not long ago I made nearly the same thing with Kahlúa, but this time I had a big batch of homemade Irish cream in the fridge. When you have a pitcher of that goodness staring back at … Read more

January is here, which means peak citrus season is in full swing. Although the calendar has turned, it still doesn’t quite feel like the new year to me — I’m eager to get fully back into the rhythm of work and routines next week. In case you missed it, I recently shared my 2019 word … Read more

Hello friends! This week on the blog I shared a few fresh recipes and guides I think you’ll love. There’s a deviled egg, bacon & tomato salad that’s bright and satisfying, a lemon blueberry cheese danish perfect for brunch, an extensive Easter recipe guide to help plan your holiday menu, and garlic butter pizza rolls … Read more

There are few things that thrill me more than an egg and avocado toast combo. Okay, maybe that’s dramatic. Lots of things excite me. I’m the person who’s always told I’m too enthusiastic, too dramatic, too delighted by everything. I’m unabashedly extra, and I love it. My life feels like a stream of exclamation points. … Read more

I have a 20-minute dinner to share with you, but today I wasn’t in the mood. It felt like too many vegetables and I didn’t want to post pictures of tomatoes. You know how it is—sometimes too many veggies make me cringe. Instead, I want to share a roundup of the recipes and posts I … Read more

Nothing says spring quite like bacon-roasted carrots. A sweet-and-savory side dish is exactly what I needed, and these carrots deliver. Honestly, this is the recipe that made me love carrots — it turned them from an afterthought into something I crave. I could happily eat the entire baking sheet as a meal. They are THAT … Read more

This creamy chilled queso dip is an ideal summer spread. Make it ahead for deeper flavor, then serve with tortilla chips, pretzels, crackers, or fresh vegetables. It’s packed with bold, cheesy flavor and a wonderfully spreadable texture. This name doesn’t quite capture how delicious this dip is. I can’t fully describe how addictive this spread … Read more

Yes — I’m making Lucky Charms Rice Krispie treats! I’ll admit I feel a little silly, but I couldn’t resist. With everything happening right now, a simple nostalgic treat felt right for Saint Patrick’s Day — something cheerful we can make at home. This recipe is a throwback to one of my favorite childhood snacks. … Read more