If you’ve ever wanted to dive face-first into dessert, today is your day. Is it sacrilegious to post a non-cookie dessert in December? Maybe. But we all need things other than cookies sometimes. The holidays are here and, full disclosure, I bought an adorable advent countdown back in August that still isn’t hung up. I … Read more
[This post is sponsored by Swanson. I’m excited to partner with them to share delicious recipes — their broth is a staple in my kitchen.] Okay friends — this butternut squash pot pie is where it’s at. If you’re craving true comfort food — thinking of cozy evenings, snowflakes, fireside meals — this is for … Read more
This is what you reach for when you want to fill a red Solo cup with champagne and toast a perfect October afternoon.
It’s the next best thing — if you’re craving a cozy, seasonal bite.
If you have a bun in the oven, too, this is extremely appropriate.
It’s time to eat some green! And I can’t think of any better way. This avocado hummus pulls double duty: it’s a delicious weekend snack and a perfectly green option for Saint Patrick’s Day. It’s far superior to novelty green-dyed drinks from college days and won’t leave you with any regrets the next morning. Avocado … Read more
I’m loving every meal on this week’s menu! What are you planning to cook this week? What to Eat This Week Tomato Soup Pot Pies Sheet Pan Chicken Fajitas Crispy Orzo Frittata Gnocchi Baked in Vodka Sauce Smoky Sloppy Joes with Green Chiles and Yogurt Slaw Blackened Chicken Chopped Salad with Chipotle Raspberry Vinaigrette Winter … Read more
Green Chili Chicken Burgers I’m going to tell you something. I have a few bad habits, and one of the worst is never refilling the ice cube tray. We don’t have a fridge that makes ice, so we use the old-school trays that need to be dumped and refilled. When we’re entertaining or drinking, an … Read more
This is my favorite make-ahead gravy. It’s simple to prepare and makes Thanksgiving day easier with fewer dishes. This gravy is rich in flavor and reheats beautifully when served. To me, Thanksgiving is all about the gravy. This make-ahead gravy is straightforward to make, tastes incredible, and takes pressure off the holiday. Once you learn … Read more
I thought apple cider donuts were the ultimate fall treat—then apple cider funnel cakes happened. Apple cider funnel cakes. Need I say more? Last year I shared salted apple fritters, which were outrageously good. I don’t fry often anymore, but when I made those fritters for Instagram stories, I couldn’t resist making funnel cakes as … Read more
[this post is in partnership with Harry and David. I’m creating recipes with their royal riviera pears this season, starting with pear cider — I can’t wait for you to try it!] Pass the pear cider please! I’ve got the most comforting, soul-warming drink for this season: homemade pear cider. Lately I’ve been shifting some … Read more
Happy February! I’m glad we’re moving through these cold, gray winter weeks. How are you doing? What’s new with you? February is already shaping up to be a busy month, and I’m excited for it to begin. I probably won’t watch the Super Bowl, but I will definitely be enjoying some great snacks. Earlier this … Read more