Homemade Graham Crackers Gone Deliciously Wrong

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Can I ramble a little more about how it still feels like summer? Last week I left Pennsylvania for New York and it was nearly 90 degrees — hot and humid, which to me still totally counts as summer. In the three days I was there I probably ate more peaches, burrata and heirloom tomatoes … Read more

Currently Crushing On: Discover My Latest Obsessions and Favorites

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Happy December! I’ve been busy in the kitchen and on the blog this week—sharing seasonal recipes, gift guides, and menu plans to help you enjoy the holidays with less stress and more flavor. On the blog this week I published a large holiday recipe guide filled with favorites and crowd-pleasers, plus new recipes including a … Read more

Currently Crushing On: Trends, Favorites, and What’s Worth Trying

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Happy Saturday — so glad you stopped by. This week on the blog I shared a new favorite: an amazing green bean salad that’s bright, crunchy, and full of flavor. I also tried grilled corn enchiladas that turned out incredible, and a lavender latte ice cream that’s equally delightful. Plus, I put together a fresh … Read more

Spring Radish and Herb Butter Recipe for Fresh Toasts

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This spring radish butter makes a lovely snack or appetizer for guests. High-quality salted butter combined with freshly grated radishes creates a simple, savory spread that’s delicious on crackers or crostini — and it’s beautiful too. A perfect spring or Easter appetizer. This radish butter is a dream condiment for the season. With only a … Read more

Crispy Bacon Pasta Salad with Fresh Herbs & Lemon Vinaigrette

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How much do you LOVE summer salads? Here’s the situation: I have never been a fan of pasta salads. Like, never. I usually avoid them at cookouts and barbecues, but sometimes when the options are limited—burger, hot dog, pasta salad and fruit—I cave and take some. Then I regret it. I don’t want cold cubes … Read more

20-Minute Spicy Garlic Spinach Pasta with Chickpeas and Lemon

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Today I wanted something decidedly non-holiday — light, fast, and not another salad. After several Thanksgiving meals, I needed a simple, comforting dinner that still felt fresh. Pasta with chickpeas fit the bill perfectly.

spicy garlic spinach pasta with chickpeas I howsweeteats.com

This dish is unbelievably easy. So easy you might be surprised I posted it. But that simplicity is exactly what makes it great. It’s spicy, slightly cheesy, packed with spinach for a hit of green, and buoyed by chickpeas to keep you satisfied. Best of all, it comes together in about 15–20 minutes.

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Currently Crushing On: What I’m Obsessed With Right Now

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Hi there! I’m back after battling a terrible cold, and now that I’m finally feeling better I’m excited for some Halloween fun this weekend. We plan to carve pumpkins and maybe take Max to a parade. I’m still deciding what he’ll wear — he refuses hats or anything that goes on his head, so costumes … Read more

Sparkling Cranberry Cider Punch Recipe (Video Tutorial)

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I’m so excited to share this drink with you. It’s nonalcoholic as written, perfectly suited to the season, Thanksgiving, or a cozy afternoon. If you want, you can easily spike it — spiced rum would be my pick — or experiment with flavored liqueurs for different twists. This punch is the drink I mentioned a … Read more

2024 Gift Guide: Top Stocking Stuffers Under $25

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My under $25 gift guide is packed with favorites I reach for again and again — quick, easy gifts perfect for stockings, friends, coworkers, secret Santa, and small host or teacher gifts. This is my go-to guide every year. I’ve been making gift guides for 14 years, and this one — gifts under $25 — … Read more