This week on the blog I shared a cozy tomato orzo soup, cheesy baked pesto meatballs with burrata, and autumn monster cookie bars. Each recipe is simple, comforting, and perfect for the shift into cooler weather.
If you missed it, my September favorites are up — a curated list of seasonal treats, pantry essentials and home picks I’m loving right now.
You can shop all of my favorite kitchen tools, pantry staples and more in my Amazon storefront, and find curated outfit and gift ideas in my LTK shop.
There’s a new weekly menu available for easy meal planning, and a fresh “A Week in the Life” post where I share what our days actually look like. Both are great for inspiration if you’re trying to simplify dinners or need ideas for busy nights.
Join the Everyday Dinners cookbook club on Facebook! If you have a copy of the cookbook, request to join the group to swap recipes, ask questions and get ideas from a supportive community. If you don’t have the book yet, consider picking up a copy and jumping in — it’s a lovely place to start on fall meal planning.
xoxoxox
WHAT I’M LOVING THIS WEEK
Soft & chewy apple cookies — a cozy, fall-forward bake that sounds irresistible.
Chipotle turkey zucchini boats — flavorful, healthy, and an easy weeknight option.
Autumn sangria — a beautiful, seasonal cocktail to sip on crisp evenings.
Salted caramel coconut thumbprints — sweet, chewy, and perfect with a cup of coffee.
Cookies and cream brownies — rich, indulgent, and totally craveable.
Homemade fire starters — a smart, practical DIY for cold nights by the fire.
Sheet pan beef and broccoli — an effortless, crowd-pleasing dinner with minimal cleanup.
Oatmeal-raisin cookie scones — all the comfort of cookies in a scone form for morning or snack time.
Apple pie cinnamon rolls — a showstopping bake that blends two beloved classics.
Chipotle cheddar corn chowder — smoky, creamy and perfect for chilly afternoons.
Apple blondies — a portable, fruity dessert that’s great for sharing.
Southern cornbread dressing — a savory, comforting side for holiday tables or weeknight dinners.
Salted caramel apple cake — a gorgeous fall dessert with balanced sweet and salty notes.
Baked pesto chicken meatballs — juicy, flavorful, and easy to pair with pasta, rice or a salad.