Hello and happy 2024!
I’ve been sharing a lot of recipes recently. If you’re planning meals, check out 43 weeks of menu plans and a collection of 100 make-ahead lunch ideas for the year. I also put together some extra cozy recipes for January to help you through chilly nights.
Recently I posted sheet pan buffalo chicken meatballs and sheet pan sweet potato fajitas — both are simple, flavorful weeknight options. There’s also a new weekly menu up and a peek at a week in our life if you want a little behind-the-scenes inspiration.
If you enjoy sharing recipes and swapping ideas, consider joining the Everyday Dinners cookbook club on Facebook. If you have the book, request to join the group; if you don’t, pick up a copy and jump in. It’s a warm, helpful community full of weeknight tips and recipe ideas.
xoxoxo
WHAT I’M LOVING THIS WEEK
This cilantro lime chicken looks incredible — bright, tangy, and easy to make.
Chocolate-dipped blood orange slices are an elegant, citrusy treat that feel festive any time.
Lemon blueberry bread is a perfect cozy bake for breakfast or an afternoon snack.
Light jalapeño popper dip delivers all the smoky, creamy flavors of the classic appetizer without weighing you down.
A blood orange bourbon fizz is a refreshing cocktail with a lovely, seasonal twist.
Classic meatloaf remains the ultimate comfort-dinner flex — hearty and satisfying.
January is ideal for cozy tomato soup, paired with grilled cheese or crusty bread.
Air-fryer buffalo cauliflower is a crunchy, spicy vegetarian favorite that holds up well as an appetizer or side.
A giant healthy green smoothie is an easy way to pack greens and nutrients into a busy morning.
Lemon rolls are bright, tender, and beautiful — a lovely baked treat for guests or weekend brunch.
Cinnamon cookies are a must for cookie lovers: simple, warm, and utterly comforting.
Enchilada-stuffed sweet potatoes make a quick, satisfying dinner with plenty of flavor and texture.