Hello!
This week on the blog I posted an easy one‑pot chicken salsa quinoa. I also made coconut curry pork meatballs and a cheesy cauliflower parmesan. For holiday cooking, I rounded up 25 recipes perfect for Labor Day weekend and shared the final Summer Fridays post of the year.
On the lifestyle side, I shared my August beauty favorites and life favorites. I also recapped what I read in August and announced this month’s pick for the book club.
As usual, I included a “what to eat this week” plan and a peek into a week in our life.
Wishing you a lovely (long) weekend! xo
What I’m loving this week:
Tiramisu is everything.
Craving a summery peach salad.
Garlic pasta with seared scallops sounds amazing.
These baked donuts look perfect.
Extra‑fudgy vegan brownies — yes please.
Curious to try a spirulina chia pudding.
Pumpkin spice margaritas — I could get into it.
Love a chorizo sweet potato soup.
Mexican meatballs — oh yum.
A pretty late‑summer plum galette.
Cobb salad is one of my favorites.
I always enjoy a good lasagna soup.
Black bean soup, too!
This roasted strawberry cheesecake is beautiful.
Watermelon spritzers for the weekend!