Happy first weekend of fall! I’m so excited for this weekend — after a hectic week I’m ready for autumn activities, cozy moments, and all the seasonal treats.
What are you doing this weekend? I’m on a mission to find the perfect apple cider doughnut. Yes, please.
xoxoxo
Faves of the week:
I can’t get over how good this pumpkin sage lasagna looks.
Beauty and baking inspiration: ginger fig tart with chestnut almond crust.
Game day baked chicken wings — this platter looks amazing.
Elderflower syrup and the charming jars are so appealing.
I’d totally eat carrots prepared this way, roasted with brown butter and currants.
So many wonderful fall recipes — like this praline glazed apple bread. Wow.
I’ll definitely try this no-stir risotto method sometime soon.
Yes please to one-bowl pumpkin sheet cake — simple and delicious.
This braised beef and orzo reads like the ultimate comfort food.
I love the idea of a creamy roasted cauliflower dip for a cozy gathering.
So creative: chestnut chocolate graham crackers — fall flavors done cleverly.
Intrigued by raw kiwifruit nachos — such a fun, fresh idea.
This Danish apple braid with cream cheese is absolutely stunning and perfect for brunch.