Currently Crushing On: My Latest Obsessions
Happy weekend! I hope you’re able to take a moment to relax and enjoy good food and warm weather. This week on…
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Category: Recipes
Recipes
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Summer Fridays Vol. 7: Summer Playlist & New Tracks
Hello summer Friday! EATING I’m loving bright, seasonal meals right now. Marinated tomato BLTs are a must—juicy tomatoes and crisp bacon make…
Puff Pastry Fruit Pizza with Cream Cheese Glaze
We’re in love with this puff pastry fruit pizza: a flaky, buttery cinnamon-sugar crust finished with a creamy cream cheese glaze and…
Weeknight Zucchini and Corn Frittata Recipe
I love making this zucchini corn frittata during the height of summer when zucchini and corn are at their best. It’s a…
What to Eat This Week: Meal Ideas for July 5, 2026
Summer meals are the best — light, bright, and full of fresh flavors. Whether you’re planning casual weeknight dinners, easy lunches, or…
Who I’m Crushing on Right Now
Happy 4th of July! I hope you are enjoying good food, warm weather, and time with family and friends. This week on…
Summer Fridays Volume 6: Summer Playlist
Hello, perfect summer Friday! The long weekend mood is here: sunshine, good food, and easy plans. Below are my favorites for eating,…
Pesto Caprese Couscous with Cherry Tomatoes & Mozzarella
Caprese couscous is one of the easiest side dishes to make all summer. Pearl couscous is tossed with pesto, then mixed with…
Chili-Lime Grilled Chicken Sandwiches with Street Corn Salad
We are obsessed with these chili lime chicken sandwiches! They’re perfect for the 4th of July, a summer dinner, or any backyard…
What to Eat This Week: June 28, 2026 Meal Plan
New week, new menu! Fresh seasonal ingredients and simple preparations make this week’s lineup both vibrant and easy to cook. Whether you’re…
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