Spicy Roasted Corn and Poblano Soup Recipe
Soup in August, you say? Yes — soup in August. It might sound odd, but when sweet corn is at its peak…
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Category: Recipes
Recipes
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Sweet and Savory Brussels Sprouts Slaw You’ll Make Again and Again
I can’t stop making — and eating — this Brussels sprouts slaw! It’s sweet and savory, chewy and crunchy, with the contrast…
Overnight Autumn Quinoa Breakfast with Warm Spices
How do you know when breakfast is almost too pretty to eat? Even when you’re starving—so hungry you might mindlessly scoop kettle…
Slow-Roasted Tomato and Basil Pasta Recipe
I should call this: high-maintenance tomato basil pasta. Because that’s exactly what it is. It’s arguably the best tomato basil pasta I’ve…
Current Crushes: Who I’m Loving Right Now
Happy Saturday! I’m excited for another October weekend — we have lots of fun plans and I can’t wait to share them.…
Whole Wheat Banana Bread with Coconut Cinnamon Streusel Recipe
When the highlight of your day is running the dishwasher three times, a truly great banana bread feels like a small miracle.…
Oven-Fried Green Tomato Caprese Stacks with Basil and Mozzarella
No, I am not drizzling chocolate over cheese and vegetables. But I admit it sounds like something I might do. If it…
Pistachio-Crusted Salmon with Shaved Asparagus Salad
This pistachio-crusted salmon makes a spectacular dinner: tender, flaky fish topped with a crunchy, savory pistachio crust, served with a bright shaved…
Chocolate Chip Cookie Cheesecake Parfaits Recipe
It’s a big day. Today someone in this house celebrates a very big birthday — not mine, but a noteworthy one nonetheless.…
Sweet Orange Cinnamon Pull-Apart Bread (Video Tutorial)
Let’s indulge in flavors that are a total throwback. Sound good? Throughout my pregnancy I craved nostalgic dishes—those comfort foods and flavors…
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