Currently Crushing On: What I’m Loving Right Now and Why

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Hello there.

I hope you are enjoying your weekend. It’s very hot here again, and we’re planning another trip to the pumpkin patch while trying to finish a few things before the baby arrives — like getting the nursery in order and maybe packing a hospital bag. A little last-minute, but we’ll manage. What are you doing this weekend?

In case you missed it, I shared my September favorites earlier this week and posted a peek at our apple-picking adventure.

Favorites this week

These crispy buffalo Brussels sprouts look amazing.

A perfect one-pot creamy pumpkin penne — yes, please.

This rosemary, pear and concord grape galette is intriguing and seasonal.

Pizza on a stick is apparently a real thing and kind of brilliant.

I love the idea of a spice-kissed apple crisp for cozy evenings.

A turkey bolognese lasagna toss sounds like a comforting, clever twist on lasagna.

Not going to lie — I’m tempted to be a Ring Pop for Halloween; cute and nostalgic.

Homemade honey sriracha roasted almonds are calling my name.

Crispy pumpkin waffles are very much on my radar this season.

I want to try mini “everything” pretzel dogs — snack perfection.

And a pumpkin spice martini sounds like a fun seasonal cocktail to celebrate with.

Hope your weekend is relaxing and filled with something delicious. Catch you soon!