Currently Crushing On: Who I’m Obsessed With Right Now

currently crushing on

HELLO weekend! We’re headed out to go apple picking and begin our pumpkin patch tour — I can’t wait.

This week on the blog I shared a sheet pan nacho chicken that’s seriously good, plus broccoli cheddar quinoa burgers, a cinnamon cider whiskey sour (so good) and salted Honeycrisp apple fritters. I’m also putting together my autumn reading list to share soon.

Hope you have a lovely weekend! XOXO

What I’m loving this week:

Cashew turmeric granola — I’m making this soon.

How cute are those Halloween dirt cups?

Goat cheese and cherry swirl ice cream — sounds incredible.

Love seeing Tracy’s travel gear picks.

Hatch green chile wontons — yes please.

These gluten-free pancakes look amazing.

Cinnamon roll cake — need it in my life.

This looks like the best pot roast ever.

Ham and poblano egg cups — yum.

Majorly craving crispy bean tostadas.

Green chilaquiles — I could eat the whole pan.

Skinny Bloody Mary — refreshing and delicious.

Cuban black bean soup — so cozy for cooler nights.

I’m always in the mood for a classic Caesar salad.

Upside-down banana coffee cake — love that idea.