These margarita floats are incredibly refreshing and perfect for summer. Served on the rocks with a scoop of sorbet or sherbet, they deliver icy, bright flavor—especially with a chili-lime rim for extra kick. Make these margarita floats your go-to summer cocktail. Get ready for happy hour—these are outstanding. Frosty margaritas rimmed with chili-lime seasoning, topped … Read more
Mac and cheese cures all. …conflict. …tantrumy husbands. …tantrumy toddlers. …which are pretty much the same thing. …rainy days. …sad faces. …loose jeans. …life. You know, like HUGE things! This dish makes my head spin. Lots o’ green stuff. A little peppery and almost neon — this arugula pesto brightened several dishes for me last … Read more
We need to make pumpkin cobbler a thing. Some of you might already know this dessert. I didn’t realize it existed until I decided to create it — and then discovered it was already a thing. Now it’s one of my favorite things. This is how it looks when it comes out of the oven. … Read more
This is our favorite pimento cheese recipe — finally gathered in one place. It’s partially whipped and packed with bright, savory flavor. Perfect for dipping or melting in a grilled cheese. I absolutely love this creamy, tangy spread. Over the years I’ve referenced pimento cheese in other recipes, and it always felt scattered. So here … Read more
Hello everyone!
I want to share a dish I’m absolutely loving right now.
First: name that movie. Second: did you have a nice weekend? It warmed up here, and we dyed Easter eggs, dressed up a bit, and ate entirely too much chocolate.
The chocolate binge has to stop — remind me around 9:54 PM when I usually crash. That’s my weak hour.
Oh hi! Here’s an easy s’mores mug cake you can make in about five minutes. Seriously — no big deal, just quick and delicious. I’ll admit I used to be skeptical of the whole “cake in a mug in the microwave” trend. Then one lazy night and a powerful chocolate craving changed my mind. I … Read more
I’ve rounded up a collection of my favorite recipes for Memorial Day weekend — everything you need to welcome summer with delicious food and easy entertaining. Memorial Day weekend is one of my favorite times of year. Even though it’s still a little ways off, I’m already excited for picnics, grilling, gatherings, and the first … Read more
You all made me do it. I’m blaming you. After I shared the 5 Ingredient Peanut Butter Granola Bars and casually mentioned bacon, the idea would not leave my head. Your comments — equal parts encouragement and horror — kept nudging me toward trying it. Then Maria reminded me it was Elvis Presley’s birthday, and … Read more
This stuffed acorn squash is sponsored by ALDI. Hearty, beautiful and satisfying, it makes a stunning Thanksgiving side or a show-stopping main for a meatless holiday menu. The filling combines rice, vegetables, dried fruit, pepitas and tangy goat cheese. Thanksgiving recipes are here — welcome to How Sweet Eats Thanksgiving Week! This is my favorite … Read more
After last weekend I found myself with a mountain of Oreos to use up. I should mention this was after I’d already baked a second batch of those Oreo-stuffed chocolate chip cookies. Oops. I probably bought two packages. Oops again. This might surprise you: I don’t usually eat plain Oreos on their own. But I … Read more