Hello weekend! This week on the blog I shared a peach bruschetta recipe that I absolutely love, along with crispy pistachio chicken paired with a zucchini ribbon salad and our favorite zucchini bread. These dishes are perfect for warm-weather meals and simple entertaining. I also rounded up my top Nordstrom Anniversary Sale picks this month … Read more

Crockpot Beer Carnitas Tacos Let’s skip the small talk and celebrate the real reason to raise a glass this weekend: delicious Mexican-inspired food and, yes, a little tequila. Cinco de Mayo might have passed me by in high school, but now I treat it like an excuse to feast. Whether you’re into margaritas or something … Read more

This pumpkin Dutch baby is the perfect fall breakfast: a light, fluffy pumpkin pancake baked in the oven and topped with maple mascarpone and pumpkin butter. Truly dreamy. Your new favorite autumn breakfast awaits. A pumpkin Dutch baby crowned with maple mascarpone that melts into the warm pancake and a spoonful of pumpkin butter for … Read more

I usually try to vary my meals during the week, but this week I couldn’t help repeating a favorite—these squash waffles are too good not to share. This recipe is very versatile. I’ve made it with both butternut squash and pumpkin using the same method, and both turned out wonderfully. I suspect mashed sweet potato … Read more

I’ll do almost anything to convince you to make kung pao cauliflower today. Seriously — if there’s one thing I can’t stop eating right now (next to my beloved green bean salad), it’s this kung pao cauliflower. I always find myself in a kind of limbo this time of year. I still want summer — … Read more

This baked ravioli is simple, comforting, and delicious. Made with frozen ravioli, marinara, ground turkey, fresh spinach, and torn burrata, it’s a crowd-pleasing dinner that comes together easily. My favorite way to enjoy ravioli lately is baked under a blanket of burrata—trust me, it’s worth it. This casserole-style ravioli is extra cozy and makes a … Read more

It’s been a month since I last wrote about pizza. Time to change that. If you’re wondering how I plan pizza nights — whether I open the fridge, grab a handful of whatever’s about to expire, and pile it onto silky dough — the answer is yes. That’s basically my method. How do you know … Read more

Happy weekend! Welcome to this week’s roundup of recipes, favorite finds and what I’m currently loving. On the blog this week: a grilled cauliflower salad with smashed feta vinaigrette, a bright piccata potato salad, addictive s’mores bites and a fresh Summer Fridays round-up. I also published a new weekly menu and shared a behind-the-scenes peek … Read more

Sharing 30+ favorite tacos and margaritas — a collection of delicious Tex‑Mex ideas and the perfect margaritas to enjoy alongside them. Tacos and margaritas are on the menu today! Below you’ll find a curated list of more than 30 of my go‑to taco recipes and margarita pairings. These Tex‑Mex favorites range from quick weeknight tacos … Read more

Another week in quarantine down! This week’s menu is shaping up to be delicious. I’m so glad these ideas are helping you make flavorful meals and nourish yourself with simple, comforting recipes. If you’re celebrating, Happy Easter! P.S. If you have time before your next grocery run, don’t forget my list of 125+ pantry meals … Read more