This is our favorite pork schnitzel, sponsored today by the National Pork Board! Served with a homemade Carolina gold BBQ sauce and a crunchy Brussels slaw, it’s satisfying and full of flavor. Dinner is coming in hot tonight! I’ve got a full plate for you: juicy, crispy pork schnitzel drizzled with a tangy homemade Carolina … Read more

This post is sponsored by the National Pork Board. This smoky pork marsala is a twist on the classic chicken dish — tender pork chops in a savory, smoky mushroom and wine sauce, served over creamy mashed potatoes for a cozy weeknight meal the whole family will enjoy. I have a warm, comforting dinner to … Read more

This tomato risotto with burrata is made with fire-roasted tomatoes, plenty of garlic and fresh basil. A ball of burrata is added at the end so it melts into the creamy rice — a cozy, dreamy meal. This is a hug in a bowl. This risotto features fire-roasted tomatoes, lots of garlic and Parmesan, fresh … Read more

This is basically my ideal Friday food. Perfect Friday snack—crispy chips with two bold dipping sauces. If you start the day with an acai bowl, you absolutely deserve to indulge in as many chips as you want. Balance, right? This is a copycat-ish version of a dish Eddie had at Flipside before my book signing … Read more

Happy weekend! This week on the blog I shared my full 4th of July recipe guide, plus a slow-roasted hot honey tomato crostini, amazing turkey smash burger tacos, and an orange meringue pie. I also posted a new Summer Fridays installment. You can find all of my June favorites in one place. There’s a new … Read more

Hello! I’ve got a fantastic healthy snack mix to share that’s perfect for prepping ahead. This mix is sweet, savory, and satisfyingly crunchy — ideal for weekday snacking or grabbing on the go. It combines nuts, banana chips, coconut, seeds, spices and a touch of syrup so each bite delivers great texture and flavor. I … Read more

You guys — this harvest squash pasta sauce might be the meal I make on repeat all season. This is the perfect homemade harvest pasta sauce. I want to eat it straight from the pot, spoon it over everything, and yes — even drink it with a straw. It’s that good. I almost waited to … Read more

Best summer meals curated for you! Planning your menu for the week? Here are simple, seasonal ideas to inspire dinners, lunches, and breakfasts. What To Eat This Week Grilled romaine salads — crisp, smoky lettuce topped with bright dressings and crunchy extras for an easy, crowd-pleasing starter or light main. Baked bucatini with vodka sauce … Read more

It’s here! It’s here! Eeeeep. Christmastime is officially here. We spent the last 24 hours turning our house into a winter wonderland for Max, and we’re both fully in the Christmas spirit. Max is at such a fun age right now! We already have three trees up and I’m really excited to bake this year. … Read more

Hello hello! I hope you’re having a wonderful weekend. This week on the blog I shared our favorite saucy baked beans recipe, along with a roundup of my top recipes for Memorial Day weekend. I also posted a melon mosaic salad and a nacho cheese quinoa salad that are perfect for warm-weather meals. And yes … Read more