Cheddar-Crusted Chicken Fingers — Crispy Baked Recipe

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Once upon a time I did not cook chicken every single day. Once upon a time I was also single. I barely remember what that felt like — that’s not exactly promising three years in, is it? This is, what, the sixth chicken finger recipe I’ve shared? I have a feeling that if children ever … Read more

Creamy Asiago Shrimp Bisque Recipe: Rich Seafood Soup

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Yesterday my heart practically exploded. Apparently the universe decided to indulge the inner thirteen-year-old in me by putting Boyz II Men, 98 Degrees and New Kids on the Block on tour. An actual concert, in my city. Now I just have to find friends who are as excited as I am to go. It’s absurd … Read more

One-Pan Lemon Roast Chicken with Herbed Couscous

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This lemon chicken couscous is made in one pan—bright, herb-filled, and comforting. Tender chicken thighs sit atop lemony pearl couscous with plenty of fresh herbs. It’s fresh, satisfying, and easy to prepare. This one is for lemon lovers. This one-pan lemon chicken and couscous combines juicy chicken thighs with toasted pearl couscous, bright lemon, and … Read more

Fontina & White Cheddar Brussels Sprouts, Bacon Mac Skillet

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I figured it was time to eat some bacon. I mean, it’s been a whole week. And what better way to enjoy it than with lots of cheese and Brussels sprouts? Exactly my thoughts. I know Brussels sprouts can be divisive, but I’m hooked. We’ll adjust to the obsession together. Before we dive into the … Read more

Summer Chicken Tortellini Salad with Lemon-Basil Dressing

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We adore this chicken tortellini pasta salad! It’s the perfect summer lunch or dinner, can be made ahead of time and is super satisfying. The pesto vinaigrette makes it extra delicious! Big summer vibes in a bowl today! This summer chicken tortellini pasta salad is full of bright, fresh flavor: cherry tomatoes, sweet corn, green … Read more

Currently Crushing On: Trends, Favorites, and What’s Hot Now

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Hello hello! This week on the blog I shared a creamy chicken and broccoli soup, a smoked gruyere cauliflower gratin, a merry cherry ginger lime mocktail, and a chocolate chip orange ricotta pound cake. It’s gift guide season! Below are my curated gift guides to help you shop with ease: Women’s gift guide Gift guide … Read more

Currently Crushing On: Who I’m Crushing On Now

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Here are some delicious finds and recipe inspirations I’m loving right now. These picks span sweet and savory, cocktails and comfort food—perfect for weekend cooking, entertaining, or just treating yourself. Peanut butter, bacon, fontina, and caramelized onion sandwiches: an indulgent combination of salty, creamy, and sweet that you won’t forget. Spicy watermelon and avocado salad: … Read more

Who I’m Crushing On Right Now

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currently crushing on

Happy Saturday! I hope you’re enjoying this lovely December.

This week on the blog I shared a few seasonal favorites: a delightful holiday pear coffee cake, an easy weeknight dinner of baked chicken parmesan meatballs, and a more elegant holiday main — espresso-crusted tenderloin with truffle risotto. I also posted a festive merry cherry Christmas punch and irresistibly savory everything spinach artichoke twists. I hope you give some of these a try.

P.S. If you still have shopping to finish, my favorite gift guides are all available on the site.

Have a fabulous weekend! xo

What I’m loving this week!

How fun is cinnamon roll popcorn? Such a cozy, sweet snack for cold-weather movie nights.

A Santa snack board is so adorable and easy to assemble — perfect for holiday gatherings.

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Weekly Meal Plan: What to Eat the Week of Dec 11, 2022

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Comfort food takes center stage this week, with a lineup of cozy, satisfying meals perfect for any night. There are plenty of comforting options to choose from—warm, easy dishes that make weeknight dinners feel special. What will you make this week? What To Eat This Week Start the week with a favorite: skillet ricotta pasta … Read more