Happy weekend! How are you holding up? These past few weeks have been intense — and now that we’re deep into summer, what are your plans? If you’re local, are you heading to Picklesburgh this weekend? I’m seriously considering it — I’m a total pickle fiend. If you want some reliable favorites, try a summer … Read more

Here are some of my favorite healthy dinner ideas organized into 49 weeks of menu inspiration — more than 300 dinner options to simplify meal planning and prep so you can enjoy satisfying, nourishing meals at home. Happy New Year! I can’t believe it’s already 2026. This is one of my favorite posts to refresh … Read more

I’ve gathered all the best Thanksgiving recipes in one place to make planning your holiday meal easier. If you need inspiration or are still deciding what to serve, this comprehensive collection includes tried-and-true favorites that consistently impress. From turkey and gravy to sides, breads, salads, appetizers, desserts and drinks, you’ll find recipes to build a … Read more

Desperately trying to make nicoise bagels a thing. Hello hello! I brought your lunch today—and it’s dreamy, easy and totally crave-worthy. Packed with bright flavors and a heap of fresh ingredients, these Nicoise bagels are likely to become your new weekend favorite. If you love the classic Nicoise salad, you’ll recognize all the components here … Read more

I’m making big plans. We might get blasted with snow this weekend. While I’m deciding whether to rewatch old shows or make a niche playlist for the housebound hours, there’s a much more important question: what are you planning to make for the Super Bowl or this weekend’s playoff games? It’s the perfect excuse to … Read more

This might help me embrace more green into my diet. I feel slightly embarrassed sharing a recipe with matcha because I’m always unsure how to pronounce it. I know the correct pronunciation, but I often catch myself saying “maaaaahtcha,” like lighting a match, instead of the softer “m-awe-tcha.” It’s the same awkwardness I have with … Read more

It’s the most wonderful time of year: cherry season. Those glossy, jewel-like cherries start appearing everywhere, and suddenly my cart is full. They put them in little clear bags under a giant sign that screams “$5.99!” and if you miss the tiny “per pound” underneath, you may leave the store with far more than you … Read more

This is my attempt to convince you to try red wine pasta. And here we are, moving right along toward a Valentine’s Day dinner idea. Honestly, I wouldn’t mind a plate of red wine bucatini for dinner tonight — just a normal Wednesday. Why not? I first spotted this recipe before Christmas and immediately wanted … Read more

Honoring Those Who Served On Memorial Day, we pause to remember and honor the brave men and women who gave their lives in service to our country, as well as those who continue to protect our freedoms today. Their sacrifice is the foundation of the liberties we enjoy, and their courage deserves our deepest gratitude. … Read more

I adore this butternut squash chopped salad! Kale and roasted, caramelized squash meet creamy goat cheese, crunchy pepitas, sweet dates and a salted maple vinaigrette. It’s the perfect fall lunch or dinner. No better salad to kick off October! This autumn chopped salad is built with kale, roasted butternut squash, chopped dates, crumbled goat cheese … Read more