We’re here for the holiday week! Whether you’re cooking for a relaxed weekend or hosting family and friends, here are fresh dinner ideas to inspire your menu.
What’s on your menu this week? Below are flavorful, easy-to-follow recipes that cover salads, seafood, comforting pasta, and quick weeknight meals.
What To Eat This Week
Crispy Chicken Mediterranean Salad — A bright, crunchy salad topped with golden, crisp chicken. Perfect for a lighter dinner that’s still satisfying.
Crab-Topped Salmon — Elegant and rich, this salmon with a crab crust is ideal for a celebratory meal without a lot of fuss.
Short Rib Stuffed Shells — Hearty pasta shells filled with tender short rib make a comforting, family-style dish that’s rich in flavor.
Sheet Pan Buffalo Chicken Meatballs — Spicy, saucy meatballs roasted on a sheet pan for minimal cleanup and maximum flavor.
Fire Roasted Black Bean Tortilla Soup — Smoky, comforting, and topped with crisp tortilla strips; great for cooler nights or when you want something cozy.
Cheeseburger Stuffed Sweet Potatoes — All the flavor of a cheeseburger packed into a baked sweet potato for a balanced, fun meal the whole family will enjoy.
Chickpea Salad Bowl — A protein-rich, vegetarian-friendly bowl loaded with crunchy vegetables and bright dressing for a quick, nutritious dinner.
Smoked Salmon Cottage Cheese Toast — A simple, protein-packed toast that pairs creamy cottage cheese with savory smoked salmon for a quick breakfast-for-dinner option.
Mix and match these recipes across the week to keep dinners interesting: pair light salads with a heartier seafood night, or save the stuffed shells for a weekend when you have more time. Enjoy the holiday week and happy cooking!