Currently Crushing On: Who I’m Crushing On Now and Why

currently crushing on

This week on the blog I shared a few favorites worth trying: a rich pork marsala, a savory pear and blue cheese galette, chewy sprinkle cookies that have become our go-to, and spicy chili crunch baked feta. Each recipe is easy to follow and great for weeknight dinners or holiday gatherings.

Planning meals is simpler with my new weekly menu and a peek into our week in life. Both are updated and include practical ideas to simplify your week while keeping meals interesting.

All of my gift guides are live and curated to help you find thoughtful presents quickly. Categories include:

  • Her — a round-up of favorite things
  • Him — items Eddie loves or I’d like to give him
  • Under $25 — stocking stuffers and small gifts
  • Kitchen Favorites — my top tools and gadgets
  • Kids & Babies — fun and practical picks
  • Beauty Favorites — tried-and-true treats for self-care

My cookbook Everyday Dinners is available now and is currently on a significant sale. If you’re buying gifts this season, consider picking up a few copies while the price is low. Once you have a copy, you’re invited to join the Everyday Dinners Cookbook Club — a supportive community that’s been active since my previous book and hosts regular challenges and giveaways. I love seeing your photos from the recipes on Instagram and in the cookbook club, so please share your creations and join the fun.

Wishing you a wonderful weekend!

What I’m Loving This Week

Here are recipes, treats, and ideas I’ve bookmarked lately — everything from festive bites to cozy sweets. Thoughtful, seasonal, and perfect for sharing.

  • Pomegranate salsa — a bright, jewel-toned salsa that elevates any chip or entree.
  • Nutcracker dessert board — a festive platter idea that’s as pretty as it is shareable.
  • Garlic butter cauliflower pasta — a creamy, comforting pasta with roasted cauliflower.
  • Gingerbread marshmallows — a holiday twist on a classic cozy treat.
  • Dark chocolate marshmallows — rich and indulgent for cocoa or snacking.
  • Cheesecake-stuffed snickerdoodles — a delightful mash-up of cookie and cheesecake.
  • Thermos gingerbread cookies — an adorable presentation idea for gifting or parties.
  • Soft gingerbread cookies — tender, spiced, and perfect with a cup of tea.
  • Cranberry orange cornbread — a sweet-tart spin on a classic side.
  • Red velvet cake roll — a beautiful showstopper for dessert tables.
  • Peppermint bark brownies — decadent, minty, and holiday-ready.
  • Sweet corn tamales — a comforting, slightly sweet take on tamales.
  • Gluten-free thumbprint cookies — a simple, chewy cookie option for dietary needs.
  • Pomegranate mocktails — festive, refreshing, and great for entertaining.
  • Rolo cookies — a nostalgic, chocolate-and-caramel cookie that always delights.
  • Bourbon eggnog affogato — a grown-up, creamy treat to try this weekend.

Enjoy experimenting with these recipes and ideas. Whether you want something cozy for a quiet night in or an impressive dessert for guests, there’s plenty here to inspire your next meal or baking session.