Currently Crushing On: Top Picks and Trends I Love Right Now
{this fabulous pineapple arrangement by Sugar & Cloth} I’m currently obsessed with a bunch of delicious recipes and pretty things around the…
Category
Category: Recipes
Recipes
Posts
Ritz Cracker Peanut Butter Cups Recipe — Sweet & Salty Bites
Quarantine day 40: the day I made Ritz peanut butter cups. Never did I think I’d be posting such an embarrassingly simple…
No-Churn Ricotta Ice Cream Recipe — Creamy, No-Machine Dessert
Oh boy. I want to sing to my ice cream. This ricotta ice cream is truly something special. I can be obsessive.…
Overnight Croissant Breakfast Casserole with Ham & Cheese
This overnight breakfast bake combines toasted, buttery croissants with sautéed spinach, mushrooms, eggs and freshly grated gruyère. It’s assembled the night before…
Caprese Stuffed Shells with Mini Meatballs
Something occurred to me as I looked at these photos. Why make meatballs at all? Why not brown the meat and season…
Creamy Cheesy Chicken and Rice Casserole Recipe
Mr. How Sweet has many moods, but not many tastes. He prefers a limited set of favorite foods — and he especially…
New Cookbook Announcement: Release Date, Recipes, and Behind-the-Scenes
Hello everyone — I have some very exciting news! My next cookbook is officially in progress, and I can’t wait to share…
Cherry Lime Vodka Soda Recipe with Fresh Cherries
I have the most refreshing cocktail for you today! Fresh cherry vodka sodas — perfectly refreshing for hot summer days. If your…
Spicy Arrabbiata Baked Eggs Recipe — Fiery One-Pan Brunch
I’ll race you to the loaf of bread. Then we can dive into the saucy center—competitively, of course. Or we could try…
Roasted Red Pepper Soup with Fontina Grilled Cheese Sandwich
This roasted red pepper soup is silky smooth, packed with fire-roasted flavor and absolutely delicious. Topped with fresh basil and melty fontina…
From the recipe box
