No-Bake S’mores Cheesecake Cups: Creamy Graham Cracker Treats
I honestly don’t even know where to begin. Sometimes I make a dessert and go absolutely nuts over it, declaring it the…
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Category: Recipes
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2019 Beauty Gift Guide: Top Picks for Every Makeup Lover
I love sharing my beauty gift guide each year. Holiday gift sets are one of my favorite parts of the season—there are…
Currently Crushing On: What I’m Obsessed With Right Now
Happy weekend! I hope you have a wonderful one filled with fresh, delicious summer bites. xoxo Some of my favorite things on…
Currently Crushing On: What I’m Loving Now and Why
{via} This better-with-bacon cocktail. Obviously! These big chocolate-peanut butter cookies — the name says it all. DIY refreshing face mists — simple…
Grilled Watermelon & Halloumi Skewers with Mint-Basil Oil
My new favorite summer meal is watermelon halloumi skewers! If you love watermelon with feta, wait until you try watermelon paired with…
8 Quick Weeknight Meals Ready in 30 Minutes or Less
I fully intended to share a bacon-filled recipe today, but then I realized I didn’t have any bacon. Fail. And yes, I…
Chunky Cinnamon-Balsamic Sauteed Apples for Fall Desserts
Easiest side dish or snack ever — just three ingredients: A few apples, cut into large chunks. Then generously dusted with cinnamon.…
Perfectly Fluffy Baked Oatmeal Recipe
This is truly the best baked oatmeal you’ll ever eat. I’m picky about calling something “the best ever,” but this baked oatmeal…
Currently Crushing On: Who I’m Into Right Now
This week on the blog I shared a skillet bucatini pie, hot honey hummus, a collection of Kentucky Derby recipes for next…
Lemon Ricotta & Pesto Asparagus Tart Recipe
This pesto asparagus tart is an ideal quick spring dish. Made best with leftover pesto, slender asparagus spears and plenty of Parmesan,…
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