It’s the biggest food week of the year! What’s on your menu this week? Below is a curated list of fresh, comforting and easy-to-make dishes to inspire your meals. These recipes balance seasonal ingredients, simple techniques and bold flavors — perfect for weeknight dinners, weekend gatherings or a cozy night in. What To Eat This … Read more
Ugh, 2020. It was not the year we expected. Even now it can be hard to fully take it in. I’m not sorry to see it end, but there are mixed feelings about everything it brought. The silver lining was the extra time I spent with my little love nuggets. It sounds cliché, but life … Read more
This lemon chicken pasta salad is a perfect spring and summer dish. Artichokes, toasted pine nuts and Parmesan create bright, satisfying flavors. Make it ahead for easy entertaining—everyone raves about it. I didn’t really love pasta salad for a long time, until I discovered heartier versions dressed in a fresh homemade vinaigrette with plenty of … Read more
Update your Google Reader! http://feeds.feedburner.com/howsweeteats/smSp My husband carved a Pittsburgh Penguins pumpkin! Not only is he incredibly sweet and creative, but he’s also very talented. He didn’t use a template—he studied the Pens logo and started carving freehand. How impressive is that? Pretty awesome, right? I was surprised to discover how many carving kits actually … Read more
This baked broccoli sausage tortellini is a super-easy weeknight meal the whole family will enjoy. It comes together quickly, is full of flavor, and is packed with our favorite veggie—broccoli. Who else is ready for some simple, comforting food? This dish is satisfying and effortless. It’s a reliable weeknight winner that can be on the … Read more
This parmesan pork tenderloin is sponsored by the National Pork Board! Parmesan pistachio pork tenderloin is an easy, flavorful weeknight dinner that will quickly become a favorite. It’s bright, herb-forward, and feels special without requiring complicated steps. This recipe combines tender pork with a silky ricotta-parmesan filling studded with crushed pistachios and fresh herbs. It’s … Read more
This Tuscan tomato bread soup is so comforting it made me a little emotional the first time I tried it. Yes, I put bread in the soup—and it transforms everything. The bread melts into the broth as it simmers, naturally thickening the soup without any cream, and the result is rich, velvety and deeply satisfying. … Read more
It’s the biggest food week of the year! What’s on your menu this week? Below is a curated lineup of delicious ideas to inspire breakfasts, lunches, dinners and snacks. These recipes balance comfort, freshness and a little bit of indulgence so you can enjoy a full week of flavorful meals. What To Eat This Week … Read more
These beer-battered fish tacos are crispy, light, and delicious. Served on warm tortillas with a refreshing mango slaw and drizzled with chipotle crema, they’re an easy, satisfying meal perfect for warm nights. Chipotle crema included. The beer batter creates a light, airy crust around flaky white fish—my go-to is cod because it’s widely available and … Read more
Today feels like a true summer Friday for us — we’re heading out on vacation. Cold sparkling water in hand and a trunk full of snacks, we’re officially in getaway mode. TRAVELING We’re heading to my favorite place at the moment: Northern Michigan. It’s our annual trip and everyone is so excited. Max has been … Read more
