I’m currently crushing on a handful of recipes and treats from around the food blog world. Below are the ones I’m most excited about right now. Yogurt granola fruit tart — light, fresh, and perfect for brunch or a spring gathering. Crispy quinoa & sweet potato tacos — hearty, healthy, and full of flavor. The … Read more

Oh my gosh — this might be the best skillet cornbread I’ve ever made. It’s light and fluffy with a hint of sweetness, crisp edges and a tender crumb—exactly what a great cornbread should be. I love surprising Eddie with homemade cornbread because he absolutely adores it. Once, when we had a chili bar for … Read more

Then there was that time I based a recipe on a candle scent. Yes, I’m serious. I’ll admit it’s slightly less strange than the time I made a milkshake inspired by a hand soap scent. We’ve all had creative lapses, right? The inspiration was a pumpkin chai candle that smells like absolute heaven. It’s warm … Read more

I live for a Brussels sprouts and pistachio pizza! It’s been a long time since I shared a pizza recipe — and I have missed it. Pizza is one of my favorite things to make, and I’m always experimenting with new toppings and combinations. This Brussels sprouts, caramelized onion and pistachio version is extra delicious. … Read more

Salads are back in full force this Monday! I don’t mind being cliché when something tastes this good. Hi hi hi. How was your weekend? I may have eaten an entire plate of burrata and come home with four cans of truffle salt from Trader Joe’s. I might also have watched Love Actually a few … Read more

Happy Friday! This week on the blog I shared a new grilled chicken cherry kale salad, along with pimento cheese BLTs, a roundup of 85+ back-to-school dinner ideas, and an update in my Summer Fridays series. There’s also a fresh menu for the week and a new “A Week in the Life” post giving a … Read more

Apparently it’s nacho week! Not really, but it feels that way. This would be delightful if I weren’t the one constantly shoveling nachos into my mouth. I think I’ve learned my nacho lesson. But first, I have to share this version with you. We love crispy roasted potatoes—truly love them. When I roast a panful, … Read more

Happy weekend! We’ve got a few fun days ahead, starting with brunch this morning. Wishing you a lovely weekend. P.S. Don’t forget you can get a free bonus ebook with an order of The Pretty Dish! Favorites of the week Funfetti chip scones — yes, please. Chicken mango rainbow veggie wraps — bright and satisfying. … Read more

Hey there! This week on the blog I shared a delicious peach basil panzanella salad. I also posted a grilled chimichurri chicken recipe and marinated tomato BLATs — all perfect for late-summer meals. There’s a new Summer Fridays roundup as well. Find the latest weekly menu and a new Week in the Life post on … Read more

These orange cinnamon muffins are fluffy, tender, and bursting with bright citrus and warm spice. Light, cinnamon-scented muffins with a hint of orange and a buttery streusel topping, finished with a glossy orange glaze. They make a delightful breakfast or brunch treat and are easy to prepare ahead of time. If you love orange and … Read more