Oh friends. Someone did something… foolish. This particular someone stopped at the airport Starbucks at 7 PM — and yes, this is the same person who doesn’t usually drink coffee. After several failed attempts to find a good ice cream cone over the weekend, a frozen white chocolate mocha Frappuccino sounded like the perfect thing. … Read more

I have to share this funny habit my husband has. He’s stubborn in the most exasperating way: whenever I fall for something—a TV show, a new recipe, a song—he automatically dislikes it. Not because he’s tried it and didn’t like it, but because it’s popular or talked about. He often hasn’t listened to the music, … Read more

This cucumber mint margarita is incredibly refreshing and ideal for summer. A classic margarita of tequila and lime is brightened with fresh mint simple syrup and cucumber slices — it’s the perfect cool-down drink for hot days. This dreamy cocktail is just what you need to chill this weekend. There’s something about this margarita that … Read more

We love this cheeseburger puff pastry pizza! A super flaky, buttery crust is topped with all the classic cheeseburger flavors. It’s easy and comes together quickly. Pizza Friday! This cheeseburger puff pastry pizza is fantastic: browned ground beef mixed with ketchup and mustard, creamy house sauce, sharp cheddar, pickles, shredded lettuce, tomatoes and a crisp, … Read more

Raise your hand if you need a new Monday recipe! This is my favorite season to create recipes — when the air turns crisp, brown butter is on repeat and every candle smells like pumpkin cake. Leaves are crunchy, there’s caramel on everything and bourbon is calling my name. …just me? I’ve loved apple cider … Read more

We’re making dreams come true. Remember when I used to write long posts about how I hated coffee? Ha. HAHAHAHAHAHA. I’ve officially crossed over to the dark side. Last week we made a warm, breakfast-style coffee and this week it’s all about a cold, indulgent coffee. You can absolutely have both in the same day—I … Read more

For your sweetheart—or for yourself. You deserve it. Yes, I put chips on chocolate on donuts. It sounds wild, but it works—so let’s make it a thing. I don’t need a red dessert for Valentine’s Day. These donuts are the kind of treat you can make for someone you love or, even better, for yourself. … Read more

Oh haaaay. I’m finally sharing the before-and-after photos from our kitchen remodel — woohoo. This might be the most requested post I’ve ever had. The layout stayed the same, but there are some big, intentional changes you can already see in the photos. This is the first of several posts about the kitchen, so leave … Read more

Oh, this fig cocktail is an absolute stunner! I get ridiculously excited for fig season. It feels like it lasts only a blink here, so when fresh figs appear I buy them for cheese plates, risotto and — most recently — cocktails. I snack on them raw, roast or caramelize them for desserts, and they … Read more

Hard to believe this is the last full week of February! I’m savoring some favorite winter flavors and comfort dishes before the weather begins to warm up. What to Eat This Week To start the week, I’m making a chickpea basil curry — a filling, cozy dish that comes together in about 20 minutes and … Read more