This cranberry cobbler smash is a must for your Thanksgiving spread. Imagine cobbler in a glass: warming, spiced cinnamon cranberry cobbler served over crushed ice. It’s cozy, bright, and utterly delicious. While I usually stick to make-ahead punches or sangrias for Thanksgiving—because guests can help themselves and you can prep in advance—this cranberry cobbler smash … Read more

You’re about to fall in love with this hot ginger salmon salad! This salad features flaky, buttery roasted salmon over a bed of kale and romaine, finished with a warm ginger vinaigrette that elevates every bite. The combination of hot ginger dressing and perfectly seasoned salmon is irresistible. I’ve always loved hot dressings—the warmth wakes … Read more

I’m making dinner in 30 minutes! It really is that simple. This zucchini noodle dish comes together quickly, so set a timer and open a bottle of wine if you’d like — dinner will be on the table in no time. I’ve been getting into zoodles lately — finally — and I’m excited because they … Read more

One of my fondest childhood memories is eating toast with butter and cinnamon sugar at my grandparents’ house. That moment cemented my love of all things cinnamon sugar. My grandma had a small cinnamon sugar shaker shaped like a little man that we adored using. These days, I’m perfectly happy sprinkling cinnamon sugar from a … Read more

I’m calling this the summer of the strawberry shortcake trifle. If you’ve been following my week in the life posts, you might have noticed that trifles are basically my thing this year. They’re nostalgic, comforting and perfect for summer — especially while many of us are spending more time at home. This version combines everything … Read more

[This post is sponsored by Chobani.] I have the perfect idea for the last official day of summer. I’m blending the final days of summer with the first hints of fall into one delicious drink. These salty caramel yogurt shakes might be the only thing I want to sip for the rest of the year. … Read more

This stone fruit summer couscous salad is a bright, summery dish perfect for lunch, a BBQ potluck or a light dinner. Juicy stone fruit and couscous tossed in an herby lime dressing combine with grilled corn, salty feta and crunchy pistachios to make a truly delightful bowl. These easy, toss-together salads are some of my … Read more

Could I be any more predictable? I can’t help it. I love tacos. I love pizza. I love taco pizza. I make a pizza or tacos almost every week — pizza was yesterday, so today it’s taco Thursday. I’ve been pushing myself to cook more beef cuts beyond the ones I’m comfortable with. For years … Read more

I’m loving this week’s menu — it’s fresh, flavorful, and simple to prepare. Start the week with summer shrimp zoodle bowls. They’re light, customizable, and come together quickly. Use your favorite vegetables and a bright dressing to keep things refreshing and satisfying. Midweek, try a sun-dried tomato corn chowder. The combination of sweet corn and … Read more

Hello weekend! This week on the blog I shared a tomato pie galette, a summer BBQ chicken chopped salad and an Aperol Spritz snack cake. I also published a new Summer Fridays post with seasonal ideas and short reads to kick off the weekend. You can find my July favorites in a dedicated round-up, along … Read more