Welcome to another ode to the unbeatable pairing of chocolate and peanut butter. They really are the best, aren’t they? If you don’t agree, I’m not sure how we ended up in this vague, imaginary friendship. Maybe we bond over sneaking cookie dough from the tub, or binge-watching long TV marathons and pretending we can … Read more

You know how annoying it is when stores put out Halloween decorations months early? Or how odd it feels to see Christmas items on display in mid-October?   This post feels a little like that — early, seasonal, and maybe a bit premature. But I couldn’t help myself. If pumpkin in August is wrong, I … Read more

Well lookie here! I turned a chickpea patty into a cheesy, barbecue-glazed burger. Not exactly shocking, but absolutely delicious. Since I first tried Sarah’s thai veggie burgers, I’ve been hooked. Inspired by that recipe, I decided to create my own version with a few twists — including broccoli. You won’t taste it, I promise. It … Read more

Do not be afraid. It’s becoming perfectly acceptable—and delicious—to add sweet potatoes to desserts. Last year I used them in cupcakes, and honestly it feels like a great way to claim your treat is packed with nutrients and beta carotene. Which, let’s be honest, makes dessert feel practically virtuous. My fridge is a mess, by … Read more

I’m having the strangest dreams. Yesterday I dreamed I was napping on the couch and someone kept trying to feed me sliders — literally shoving a plate in front of my face. In another dream Eddie was wearing my neon socks. And later I dreamed I posted a bizarre but vivid photo on Instagram. Apparently … Read more

Happy weekend! This week on the blog I shared an incredible summer white bean salad, a lovely strawberry burrata salad, a collection of recipes for Father’s Day weekend, and a new volume of Summer Fridays. Check out my May favorites and my warm-weather essentials for more seasonal inspiration and favorites I’m loving right now. I … Read more

We love this roasted cauliflower kale salad — a cozy, nourishing weeknight meal packed with texture and bright flavors. The spiced shallot dressing ties everything together. Simple, satisfying dinners are essential during busy weeks. When time is short, a dish that comes together quickly but still feels special is a winner. This roasted cauliflower kale … Read more

This grilled chicken and broccoli pizza is absolutely delicious. Flaky puff pastry, a garlicky oil, lots of mozzarella and Parmesan, tender broccoli florets and juicy grilled chicken come together quickly for an incredible dinner. Pizza Friday! This grilled chicken and broccoli pizza sits on a sheet of buttery, flaky puff pastry, brushed with garlic-infused olive … Read more

I am thrilled to share the annual HowSweetEats Thanksgiving series, along with my must-have Thanksgiving kitchen tools. This year’s Thanksgiving theme: the CLASSICS. I want the nostalgic, comforting flavors—the familiar favorites that make a Thanksgiving plate feel perfect. No trendy tweaks where they don’t belong: simple, classic recipes that taste like home (I may bend … Read more

I don’t even know. I just poured bourbon over the apples, baked them, and served them with cinnamon ice cream. Each apple is filled with my favorite crispy crumble mixture—basically a mini apple crisp inside an apple. Then it’s doused with bourbon and topped with ice cream. I don’t know why I do these things, … Read more