Yes, I’m serious. This is pizza — really. It might sound strange at first, but trust me: bacon cheeseburger skillet pizza works. Initially, the idea of ground beef on pizza didn’t appeal to me. But after thinking about it, I was reminded of slow-cooker cheeseburgers we love, and realized the concept could translate beautifully to … Read more

I’m sorry for tempting you with this. Looking at this cake on my screen makes me want it right now. I want it immediately — on my plate, in my face. Sometimes I go on complete bacon tangents, and I’m in one at the moment. I’ve been cooking with bacon constantly lately. I’m thrilled to … Read more

Happy Memorial Day Weekend! This is one of my favorite weekends of the year — I look forward to it every season. Are you doing anything special? My favorite tradition is attending a Memorial Day parade we’ve gone to for more than 30 years. Max is so excited to go this year! On the blog … Read more

I’m trying to be timely! My mom is the undisputed gravy queen. She makes some of the best, lump-free gravy I’ve ever had. Growing up, she taught me a lot about gravy — including her favorite college snack of french fries and gravy — and she called certain food “sinful” in the best way possible. … Read more

We love this baked butternut squash, sausage and spinach pasta. It’s a cozy, flavorful dish perfect for fall—satisfying, simple to make, and ideal for feeding a crowd. I’ve basically baked autumn into a pan. This cheesy, savory, hearty baked pasta combines sweet roasted squash, spicy Italian sausage, tender pasta and bright spinach. It’s the kind … Read more

New week, new menu! What’s on your menu this week? What To Eat This Week Spring tortellini soup — a light, comforting dish perfect for transitioning into warmer weather. Filled with tender tortellini, fresh herbs, and seasonal vegetables, it’s an easy weeknight favorite. Spring tortellini soup — another take to inspire your meal planning, emphasizing … Read more

Happy weekend! This week on the blog I shared a jalapeño peach grilled chicken recipe, Atlantic Beach pie bars, a broccoli BLT pasta salad, and a new Summer Fridays post. Each recipe is designed for summertime cooking—bright, simple flavors and easy entertaining ideas. I also posted my Nordstrom Anniversary Sale favorites and rounded up my … Read more

Warning! Warning! The next few pictures do not necessarily reflect the beliefs or appetite of the writer. Did you think I’d been hijacked? I haven’t. A few weeks ago, on Derby Day, we went to a wonderful dinner with Mr. How Sweet’s parents and some friends. I must have had one too many mint juleps, … Read more

Love a good winter meal plan! This week’s lineup includes a seasonal salad, flavorful chicken pitas and cozy soups to warm you up. What’s on your menu this week? What To Eat This Week Roasted carrot coconut soup is a wonderful choice for chilly nights—serve it with toasted sourdough for a comforting, satisfying meal. For … Read more

This summer tomato pie has completely won me over. After another round of wrestling with pie crust, I didn’t exactly come out a champion — but the proof is in the tasting. What I ended up with is basically a summer tomato pizza reimagined as a pie: a flavorful cheddar-and-herb crust, ripe juicy tomatoes, and … Read more