Cauliflower Schnitzel Sandwich with Caramelized Onion Mayo

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Cauliflower schnitzel sandwiches are here, and they’re delicious. Prepare for a super crunchy, flavorful bite: crispy breaded cauliflower, tangy pickled cabbage, silky caramelized onion mayo and a few peppery microgreens to finish. It’s a satisfying sandwich that manages to feel both indulgent and fresh. This recipe is my playful take on an Oktoberfest-style schnitzel, but … Read more

Butternut Squash Skillet Shells Recipe for Cozy Weeknights

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Looking for an amazing arm workout? Try tackling a giant butternut squash. Seriously—those things can be intimidating. I once bought a squash longer than my forearm and thicker than a wine bottle. I wasn’t sure how I’d even begin to cut it when I brought it home from the farm. How do you safely cut, … Read more

Grilled Salmon with Mango Salsa and Coconut Rice Recipe

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We love this grilled salmon with mango salsa. The salmon is tender and buttery, served over fragrant coconut rice and finished with a bright, juicy mango salsa. A little heat, lots of freshness, and superb balance—this is a satisfying, delicious weeknight or weekend meal. Hi—today we’re making what might become your new favorite dinner. This … Read more

Creamy Pasta Verde with Garlic Brown-Butter Breadcrumbs

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I just can’t get enough of these breadcrumbs. I know, I know — I’ve been putting them on everything. I’ll stop. Maybe. Eventually. Sometimes I feel like you just get me. Like we’re kindred spirits who do the same things: wonder when flared jeans will come back, dream about bacon-topped cupcakes, and obsess over the … Read more

Late-Summer Risotto with Roasted Tomatoes, Corn & Fresh Figs

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Hey there! Can you feel that hint of September in the air, even with the humidity still hanging around? If you’re tired of seeing pumpkin spice ads already and wondering why cinnamon pine cones are in stores, you’re not alone. (Side note: why do those smell amazing in the store and totally underwhelm once you … Read more

Crispy French Onion Smashed Potatoes Recipe

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French onion smashed potatoes are a crispy, cheesy side that tastes like a bite-sized bowl of French onion soup. Golden potatoes, caramelized onions and melted Gruyère make these irresistible—so good you might eat them straight from the pan. The ultimate crowd-pleasing side is here. How many ways can one make crispy smashed potatoes? Plenty—and I … Read more

Currently Crushing On: Who I’m Crushing On Right Now

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Here are some recent recipes and food posts I’m obsessing over—seasonal, comforting, and absolutely worth trying. Slow Cooker Thai Chicken Soup —A comforting, aromatic soup that looks as good as it tastes. The photos alone are enough to make you want to try it immediately. Cinnamon Sugar Donut Ice Cream —A wildly inventive twist on … Read more

Creamy Spinach & Kale Greek Yogurt Dip Recipe

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It’s surprising what you can find in the bottom of a crisper drawer. My crisper is basically where vegetables go to die — I’m looking at you, carrots — and it’s always a mess. I rarely think about fresh vegetables unless they’re staples like potatoes, onions or mushrooms. The crisper is a black hole I … Read more

Pistachio Lemon Loaf Recipe with Zesty Glaze

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This bright, refreshing lemon loaf combines crushed pistachios with a tangy lemon glaze and a sprinkling of pistachios on top — ideal for breakfast, dessert, or afternoon tea. It’s the perfect weekend treat. Spring feels especially lovely with a simple lemon loaf to enjoy alongside coffee or tea. This loaf is studded with pistachios and … Read more

Melty Meatball Wrap Recipe: Cheesy Italian-Style Wraps

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We love these melty meatball wraps! Our favorite ricotta meatballs are tossed in marinara, then tucked into a wrap with pesto and plenty of cheese. Toasted until golden and gooey, they’re the ultimate comfort meal. Now this is my kind of back-to-school dinner! These cheesy meatball melts are wrapped in a crispy tortilla smeared with … Read more