Grilled Vegetable Panzanella with Fresh Basil Vinaigrette
We love this grilled vegetable panzanella salad — toasted sourdough, charred grilled vegetables, a bright basil vinaigrette and crumbled feta. It’s flavorful,…
The recipe journal
We love this grilled vegetable panzanella salad — toasted sourdough, charred grilled vegetables, a bright basil vinaigrette and crumbled feta. It’s flavorful,…
[This post is sponsored by McCormick! I’m excited to share one of my favorite holiday-season dishes.] This almond crumb cake truly pulls…
I have finally joined the breakfast strata club! This isn’t just any breakfast strata. It’s a pepperoni roll breakfast strata. I KNOW.…
These summer grilled chicken skewers are one of our favorite weeknight meals. Tender chicken and colorful vegetables are brushed with a bright…
Ahhh — how are we already at one of my favorite posts of the year? I can’t believe it’s that time again.…
So many crowd-pleasers are on this week’s menu! What will you make this week? This Week’s Menu Fire roasted white bean soup…
Happy first day of fall! There’s no better way to celebrate than by going apple picking — and that’s exactly what we’re…
Guess what — I made a summery peach drink! This is a booze-free sparkling peach cider — no rum, no wine, no…
To everyone at my local Target: I apologize for being THAT person who tried to check out while glued to my phone.…
The ultimate holiday breakfast: Eggnog Creme Brûlée French Toast. Rich, comforting, and easy to prepare ahead—this recipe turns classic French toast into…
From the recipe box