Creamy Avocado Pesto Pasta Recipe for Quick Weeknight Meals
We love this avocado pesto pasta! The pesto combines fresh basil, toasted pine nuts, ripe avocado, Pecorino Romano and a bright touch…
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Skillet-Baked Fontina-Stuffed Portobello Mushrooms
16 pro tips: Why you should make fontina-smothered mushrooms. Coming right up. 1. So you’ll have something delicious to stuff your face…
Currently Crushing On: Who I’m Obsessed With Right Now
{say yes} Hey Saturday! I’m thinking of everyone affected by the hurricane — it looks terrifying and I truly hope you all…
Watermelon Mint Julep Cocktail Recipe for Summer Sipping
Let’s play a game. I’ll go first. Never have I ever wanted to sip a mint julep more than I do right…
Weekly Meal Plan Ideas — Menu for Oct 31–Nov 6, 2021
Some of my favorite classic recipes from the blog are on this week’s menu. Soups, salads, pasta — comforting, simple, and satisfying.…
Classic Egg Noodles with Savory Brown Gravy
I’m so glad you all enjoyed the Friday FOOD Trivia! The answers: 1. Little Tongues 2. 12 3. Cheerioats Those who qualified:…
Top Recipe Disasters of 2012: Kitchen Fails and Fixes
Okay, people. I’m officially calling 2012 the year of recipe disasters. It was a rough one. 2010 was… whatever. 2011 was kind…
Coconut-Crusted Shrimp with Pineapple Peach Salsa
Endings matter to me. Last night I watched Dear John again, hoping the ending would be different. It wasn’t. I re-read the…
Currently Crushing On: What I’m Loving Right Now and Why
Hello weekend! This week on the blog I shared a few favorites: charred cauliflower orzo, sloppy joe stuffed peppers, a roundup of…
Cheesy Enchilada Bake for Quick Weeknight Dinners
This cheesy beef enchilada bake is a cozy, comforting weeknight meal. Homemade enchilada sauce, ground beef, corn, green chiles, tortillas and cheese…
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