Summer is back!
Looking for fresh, simple meals to enjoy this week? Here are easy, flavorful ideas perfect for warm weather—quick to prepare and great for gatherings or relaxed weeknight dinners.
What To Eat This Week
Puff pastry hot dogs — A fun, casual crowd-pleaser. Puff pastry wraps a juicy hot dog for a flaky, golden bite that’s perfect for picnics or kids’ meals.
Grilled fish tacos — Light, charred fish tucked into warm tortillas with crisp slaw and bright lime. Ideal for a summer cookout or a quick weeknight dinner.
BBQ chicken with citrus slaw — Smoky, saucy chicken paired with a refreshing citrus slaw brings balance and vibrant flavor to your plate.
Savory Dutch baby — A light, puffy skillet pancake that’s versatile enough for brunch or a savory dinner with herbs, cheese, and roasted vegetables.
Pesto risotto stuffed peppers — Creamy pesto risotto fills roasted bell peppers for a satisfying vegetarian main that’s flavorful and colorful.
Grilled romaine salads — Simple, smoky romaine hearts grilled until slightly charred, served with a tangy dressing and crunchy toppings for a different take on leafy greens.
Bircher muesli — A make-ahead breakfast or light dessert: oats soaked overnight with fruit, yogurt, and nuts for a creamy, refreshing start to the day.
White bean tuna salad — Protein-packed and bright, this salad mixes tender white beans with tuna and fresh herbs for an easy lunch or sandwich filling.
Mix and match these dishes for the week—combine lighter salads and tacos with heartier mains like BBQ chicken or stuffed peppers. They store well, travel easily, and make the most of summer produce and flavors.