How I Roast Crispy Chickpeas Every Time
Say hello to my favorite snack. I’ve long been a beans fan, but roasted chickpeas are a next-level obsession. I reach for…
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Recipes
Say hello to my favorite snack. I’ve long been a beans fan, but roasted chickpeas are a next-level obsession. I reach for…
YOU GUYS. This dip. There are no words. Growing up, Mother Lovett was the queen of dips and my own mom followed…
I love this time of year for meal planning — it makes cooking feel fresh and fun. We’re enjoying simple pasta nights,…
Happy weekend! This week on the blog I shared a bright and zesty lemon farro salad with olives and feta, a crispy…
What could be better than vegetables? In my opinion, not much — but roasted or sautéed with bacon grease comes pretty close.…
I don’t think I’ve ever been this excited to share a recipe: cake batter chocolate bark. It’s fun, colorful, and dangerously easy…
This started as a simple loaf cake that became something a little more playful. I found irresistibly ripe strawberries at the market…
On a garlicky herb crust! This pizza is a flavor explosion — bold, savory, smoky and bright all at once. Ready for…
{Pittsburgh friends: I’m signing books tomorrow, 9/23, at Penguin Bookshop in Sewickley at 6PM. Come hang out!} Hello balance. Let’s talk about…
I just had a delightful revelation. Just minutes ago I realized something that made me laugh: s’mores can feel like a healthy…
From the recipe box