Lavender Vanilla Latte Ice Cream Recipe: Creamy Floral Coffee Dessert
Lavender coffee ice cream is how I’m getting my caffeine fix today. I’ve made coffee ice cream before and I’ve made lavender…
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White Chicken Quinoa Chili Recipe for Cozy Weeknight Meals
This makes no sense. I thought I’d make chili this week, and the weather apparently disagreed — it’s been pushing 80°F and…
Rosé Coq au Vin: French Chicken Braised in Rosé Wine
Rosé coq au vin is the star of the show today! Oh, this meal — it’s almost too good to be true.…
Caramelized Onion and Burst Tomato Pasta Skillet Recipe
There’s no better way to close out summer than with caramelized onion and burst tomato pasta. Sweet, deeply caramelized onions, juicy burst…
Spicy Bacon Popcorn with Lindt Chocolate Drizzle
I can’t wait to tell you about this popcorn. Since having Max, I’ve been completely obsessed with popcorn. It’s an easy snack…
Currently Crushing On: Trending Obsessions and What’s Hot Now
{via} Hi and happy summer! I’m officially calling it summer — it’s here. After a very busy week, I’m looking forward to…
Romano-Crusted Savory French Toast with Cherry Tomato Basil Butter
I want to go where rivers of butter flow. Right into the middle of this French toast. Look at that butter—melting, glossy,…
Cinnamon-Pecan Crusted Salmon Recipe for Crispy, Flavorful Fish
If you saw the “what we ate” page, you may have noticed we had salmon for dinner one night. But this wasn’t…
Weekly Meal Plan: What to Eat March 28–April 3, 2021
It’s hard to believe we’re already at the end of March! This week’s meal plan highlights bright spring flavors and simple, crowd-pleasing…
September Kale Salad Recipes for Fall Flavors
It’s Monday and this is a fall kale salad. Cliché? Maybe a little, but trust me — this kale salad is worth…
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