These smoked salmon deviled eggs are sponsored by ALDI. Smoked salmon deviled eggs to the rescue! These delicate egg bites are perfect for spring brunches and lunches. They make a charming addition to an Easter table and elevate any spring gathering. I’m thrilled to partner with ALDI on this fresh spring recipe. Their seasonal produce … Read more

A delicious holiday menu is ready for the week! What are you planning to serve this week? What to Eat This Week Crispy chicken bites with lemon spaghetti Weeknight baked tacos Cheesy turkey meatball subs Espresso-crusted beef tenderloin with truffle risotto Tomato orzo soup Smoked sausage sheet-pan tortellini The best tuna melt Orange cinnamon muffins … Read more

Welcome to the world, baby Jordan Leo! He arrived on June 12 at 12:07 a.m. and is already stealing hearts with his sweet, calm presence. We are absolutely smitten and overjoyed to share this happy news. We’ll be posting more updates and photos on the baby page and on Instagram, so check back soon for … Read more

These roasted broccoli pimento cheese melts make a delightful lunch or snack. Toasted sourdough topped with melty pimento cheese and charred broccoli creates a perfect balance of cheesy, crunchy, and savory—an easy, satisfying treat you’ll want often. These pimento cheese melts are seriously hard to resist. They’re embarrassingly simple to make and incredibly flavorful. A … Read more

Happy Saturday! This week on the blog I shared a roasted Irish cheddar cauliflower, a smoked sausage and shredded cabbage salad, and grilled chicken avocado sandwiches. I also rounded up a collection of recipes to welcome the first week of spring. Looking ahead to seasonal menus, I put together a full Easter recipe guide as … Read more

I’m wondering how many of these little scone nuggets I can convince you to try right now. They might look like biscuits, but they’re scones. I shaped them into rounds because photographing triangles is not my strong suit. How was your weekend? Ours was low-key: a little spring cleaning (read: mopped one floor and felt … Read more

Cashew butter buckeyes? Yes — and they’re irresistible. I realized there weren’t any buckeye recipes on this site, which is wild because buckeyes have been a staple in my life for as long as I can remember. My mom and grandma made so many classic cookies when I was growing up, and yet buckeyes were … Read more

This Italian chopped salad pizza is one of my favorite things to make. A chewy, tangy sourdough crust is topped with a bright, zesty chopped salad of salami, roasted peppers, mozzarella and more — it tastes incredible. This might be my current favorite meal. This grilled sourdough pizza with Italian chopped salad is exactly what … Read more

Last summer I fell in love with a million things. Nude nail polish, avocado toast, baked beans on top of eggs, and long walks full of gossip — to name a few. Also cold beer. I was late to that party, but better late than never. By far the standout was grilled corn. The char, … Read more

This lemon coconut bread is sponsored by ALDI! This lemon coconut pull-apart bread is an absolute dream—soft, fluffy layers studded with coconut and bright lemon. It works as breakfast, brunch or dessert and can be prepped the night before and baked in the morning. There’s something so satisfying about pull-apart bread: tearing off those tender, … Read more