This lemon chicken couscous is made in one pan—bright, herb-filled, and comforting. Tender chicken thighs sit atop lemony pearl couscous with plenty of fresh herbs. It’s fresh, satisfying, and easy to prepare. This one is for lemon lovers. This one-pan lemon chicken and couscous combines juicy chicken thighs with toasted pearl couscous, bright lemon, and … Read more

I figured it was time to eat some bacon. I mean, it’s been a whole week. And what better way to enjoy it than with lots of cheese and Brussels sprouts? Exactly my thoughts. I know Brussels sprouts can be divisive, but I’m hooked. We’ll adjust to the obsession together. Before we dive into the … Read more

We adore this chicken tortellini pasta salad! It’s the perfect summer lunch or dinner, can be made ahead of time and is super satisfying. The pesto vinaigrette makes it extra delicious! Big summer vibes in a bowl today! This summer chicken tortellini pasta salad is full of bright, fresh flavor: cherry tomatoes, sweet corn, green … Read more

Hello hello! This week on the blog I shared a creamy chicken and broccoli soup, a smoked gruyere cauliflower gratin, a merry cherry ginger lime mocktail, and a chocolate chip orange ricotta pound cake. It’s gift guide season! Below are my curated gift guides to help you shop with ease: Women’s gift guide Gift guide … Read more

Here are some delicious finds and recipe inspirations I’m loving right now. These picks span sweet and savory, cocktails and comfort food—perfect for weekend cooking, entertaining, or just treating yourself. Peanut butter, bacon, fontina, and caramelized onion sandwiches: an indulgent combination of salty, creamy, and sweet that you won’t forget. Spicy watermelon and avocado salad: … Read more

Comfort food takes center stage this week, with a lineup of cozy, satisfying meals perfect for any night. There are plenty of comforting options to choose from—warm, easy dishes that make weeknight dinners feel special. What will you make this week? What To Eat This Week Start the week with a favorite: skillet ricotta pasta … Read more

Happy Saturday! Are you feeling this intense heat wave? It’s wild—and unbearably hot. This week on the blog I shared my new favorite snack: chili lime watermelon. I also posted a quick 20-minute summer squash pasta and filet-and-potato skewers with rosemary chimichurri. Plus, a new Summer Friday roundup! If you’ve been watching the Nordstrom sale, … Read more

Hello lunch. I’m back on the bandwagon with another “new favorite” — at least for now. I’ll enjoy this until something else steals the spotlight, or until I’ve eaten enough butternut squash to tire of it. I tend to binge on a dish until my palate moves on. Call it food ADD. Often I don’t … Read more