This was my first attempt at making blondies. It certainly won’t be my last — they turned out incredibly delicious. I secretly added coconut so Mr. How Sweet wouldn’t be tempted to eat them all. He’s had plenty of sloppy joes this weekend, so I figured coconut would keep these safe for a little while. … Read more

Love a great summer menu! What’s on your menu this week? What To Eat This Week Summer squash pasta with goat cheese and brown butter — a simple, bright dish that highlights fresh squash and creamy goat cheese balanced by nutty brown butter. It’s perfect for quick weeknight dinners or a relaxed weekend meal. Grilled … Read more

Today is a great day — I’m excited to give away my all-time favorite 3 1/2‑quart Le Creuset dutch oven. I use mine almost every single day. It’s the most-used, most-versatile, and most-durable piece in my kitchen. If you win, you’ll be able to choose your color. This giveaway is not sponsored; it’s my way … Read more

This lemon zucchini pasta is the perfect summer comfort dish. Creamy bucatini tossed with caramelized zucchini, bright lemon zest, garlic and plenty of Parmesan makes for an incredibly satisfying meal. Finish with a handful of basil and serve immediately. We’ve got an easy, flavorful dinner on the menu tonight. This creamy lemon zucchini bucatini is … Read more

My 2024 hostess gift guide features handpicked favorites that are perfect to bring to holiday parties. From food-forward treats to stylish home accents and practical entertaining pieces, these ideas cover hosts of every taste. I keep a selection of hostess gifts on hand year-round—small items that feel thoughtful whether I’m visiting a close friend, a … Read more

I’ve got a simple and delicious Monday dinner idea for you. Roasted salmon is an easy weeknight go-to, and this version is elevated with a lemon-basil butter, crunchy panko topping and burst cherry tomatoes. It’s bright, flavorful and comes together with minimal effort. Right now the tomatoes are at their peak—sweet and juicy—so I love … Read more

Oh my gosh—you guys. I run a food blog where I take pictures of food in my dining room and then enthusiastically tell you why you need to make it right away. This is no exception. Slow cooker hot chocolate: hello! I can be terrible at following directions—apparently “open other end” can mean whatever end … Read more

So many delicious dishes this week! What’s on your menu this week? What to Eat This Week Cheese tortellini minestrone — a comforting, hearty soup filled with tender tortellini, vegetables, and a savory broth that’s perfect for an easy weeknight meal. Chili lime shrimp tacos — bright, zesty shrimp with a touch of heat, piled … Read more

{via} I’m currently crushing on a bunch of delicious recipes and food ideas I keep coming back to. Here are my favorites right now—simple, crave-worthy dishes and treats that are perfect for breakfast, brunch, snacks, and easy entertaining. Breakfast tater totchos topped with sunny quail eggs, avocado, and chicken—a playful, savory start to the day … Read more

Okay — this zucchini lasagna bolognese might be my favorite dish of the entire summer. We are absolutely obsessed with this meal. I was inspired by a recent book club pick that mentions bolognese and by my longtime love of zucchini, and I couldn’t stop thinking about it. The result is a lasagna that feels … Read more