Grilled Cinnamon Toast with Fig Slices and Creamy Ricotta
I’m determined to take the humble cinnamon sugar toast of 1989 up a notch. If you happened to have extra ricotta from those jam jars last week, this is the perfect way to use it. This should absolutely be your lunch. Or breakfast. Or dinner. It works any time. Grilled cinnamon sugar toast is where … Read more