I love sharing my beauty gift guide each year. Holiday gift sets are one of my favorite parts of the season—there are so many great options to give or split with friends. Below are my top beauty picks from 2019, all tried and recommended. If you want more options throughout the year, check my regular beauty roundups.
Happy weekend! I hope you have a wonderful one filled with fresh, delicious summer bites. xoxo Some of my favorite things on the internet this week: Sesame chocolate chip cookies — unexpected and irresistible. I definitely need a pickle grilled cheese. Clearly. White bean skillet crostini — simple, savory, perfect for sharing. Dying over this … Read more
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This better-with-bacon cocktail. Obviously!
These big chocolate-peanut butter cookies — the name says it all.
DIY refreshing face mists — simple and effective.
Strawberry hi-hat cupcakes — perfectly sweet and delicate.
Peach mules — light, fruity, and incredibly refreshing.
Devils on horseback ice cream — a surprising and delicious twist.
Very berry iced tea with honey-mint syrup — the taste of summer in a glass.
A beauty splurge cheat sheet — great tips for balancing splurge vs. save.
My new favorite summer meal is watermelon halloumi skewers! If you love watermelon with feta, wait until you try watermelon paired with halloumi. The salty, squeaky cheese and the sweet, smoky melon are an amazing match. Honestly, I could eat these skewers as an entire meal. My partner might give me a funny look, but … Read more
I fully intended to share a bacon-filled recipe today, but then I realized I didn’t have any bacon. Fail. And yes, I was too lazy to go buy some. Then I got distracted by the sound of Mr. How Sweet running sprints on the treadmill downstairs and shouting at himself. It was loud, annoying … Read more
Easiest side dish or snack ever — just three ingredients: A few apples, cut into large chunks. Then generously dusted with cinnamon. Finished with a splash of red apple balsamic vinegar for depth and brightness. Serve warm — perfect on its own, spooned over vanilla ice cream, stirred into oatmeal or yogurt, or paired with … Read more
This is truly the best baked oatmeal you’ll ever eat. I’m picky about calling something “the best ever,” but this baked oatmeal earns that title. It’s rich, crunchy on top and soft inside — dessert-like, yet perfect for breakfast or brunch. I’ve shared many baked oatmeal recipes over the years, and one even appears in … Read more
This week on the blog I shared a skillet bucatini pie, hot honey hummus, a collection of Kentucky Derby recipes for next weekend, and potato chip Rice Krispie treats. I also rounded up my April favorites. My Substack newsletter publishes something new every week — you can subscribe to get regular updates. I’ve also organized … Read more
This pesto asparagus tart is an ideal quick spring dish. Made best with leftover pesto, slender asparagus spears and plenty of Parmesan, it comes together in under 30 minutes and tastes fantastic. Dollops of lemony ricotta finish it perfectly. If you need an easy Easter or springside, this is a go-to. This asparagus puff pastry … Read more
I never would have thought to pair these ingredients together. Of course, banana and kiwi make sense. But cayenne, rice vinegar, and honey? Keep reading — the recipe below brings together unusual elements that surprisingly work in harmony. I had a feeling it would turn out well. I enjoy mixing unexpected flavors — think bacon … Read more